Bill McDonnell

Google review

They are not open until "11 every day" as their website says. We made a special trip to this restaurant for gluten free pizza and arrived at 9:15pm only to be told they would be closing at 9:30. The woman was quite rude when she told us they are only open until 9:30 on Mondays. Change your website to something that is accurate.

Felicia Rodrigues

Google review

GLUTEN-FREE Cannoli!!!! Wooww! Definitely shocked by the taste and quality given that this cannoli shell was GF. It was amazing. The ricotta filling was smooth and had the perfect about of sweetness to it. The shell itself was crunchy and edible! Highly recommend! I shall be back for this treat and others! This place is in the north end and parking is a bit tough as a heads up! Side note they can only do ricotta for the filling and they don't put other toppings due to cross contamination. They're very serious about this which is comforting. They're cannoli shells are baked in a different place and they are packaged and sealed in a jar. Great place to feel safe eating deliciousness🥰 Ps. Sorry for photo quality was in a rush haha!

Marisol Cruz

Google review

Fried calamari was good. Husband ordered chicken parmigiana, and it was just OK. Sauce was bland. I had chicken saltimbocca (ordered the gluten-free version) and it was delicious. Espresso coffee was watered down and had coffee grounds in it. There are several gluten free options on the menu

Arianna Goldstein

Google review

Amazing. They have a celiac family member. Fresh pasta homemade!!

Grace Anbouba

Google review

Food was overall good but felt overpriced for the quality. The salmone was tasty but the ragu with gluten free pasta was disaapointing. The GF pasta was from a box and came with a surcharge (which is surprising compared to the work of home made pasta) resulting in a $30 pasta meal that was just fine. We couldn’t figure out how we walked out with a $90 bill for 2 fine meals without drinks