Top 12 Gluten-Free American Spots to Delight in West Ashley, Charleston

Crystal Coney

Amazing Gluten Free pancakes! Always pop in when I'm in town! 🫶🏽

Michelle Hughes

Wonderful fresh food! Delicious and many options for gluten free!

Meg Manley

Fabulous meal, with lots of choices for everyone in the family - this included a very picky eater and someone with celiac (great burgers on GF buns!)

Thomas Izzo

Great brunch spot. Been here a few times now enjoyed it ever time. Great menu, great food, great service. Highly recommend. Oh and great gluten free menu available.

Jewel Mims

Everything was very good . Do need more gluten free

Jen Balt

I love Boxcar Betty's. I get grilled chicken on lettuce with bacon jam and the regular fries are cooked in a dedicated fryer!

Lexi Adamczyk

So many gluten free options and the best tacos in the Charleston area!

Amber Easterling

They mark GF items on their menu, but not all are celiac safe. Their chips and fries are cooked in the same fryer as the breaded onion rings, so are not safe if you have celiac, but may be ok if you’re gluten intolerant. Most tacos can be made GF by substituting corn tortillas. And their birria tacos can be made without being fried or they can pan fry them if you ask. Burritos can be made into bowls. I honestly had an amazing lunch here and would come back. Just sad I couldn’t have their chips and salsa.

Connie Ellis

I wish I had discovered this place earlier. The views are incredible and the food is delicious. I tried the Ribs and they were the best I've ever had. They have a great selection of gluten-free options as well. Thank you to the chefs for an outstanding experience!

Kelsey M

The food was fresh, delicious, and there were great healthy options for vegetarians, vegans, and those with gluten sensitivities. The prices were great as well. The only complaints to be had were that it seemed a little small and cramped (though really not that bad) and that the frozen margaritas weren't really frozen margaritas...more like a margarita on the rocks with some ice slush swirled in. Still good, just not your typical frozen marg!

Charlene Mosquera

Cyndi Lynn

We weren't sure what to expect, but the space was big enough to not feel crowded and we were seated right away despite being pretty full. The menu is huge and has gluten-friendly (for obvious reasons, they can't ensure gluten-free, but my dietary restrictions aren't that strict) items clearly marked, plus a separate section for vegetarian options. Lindsey did a great job taking care of us and everyone was friendly. We will definitely be repeat customers.