Menu almost completely gluten-free, varied and truly excellent choice. From appetizers to desserts, to homemade bread. A rare experience for a celiac. Excellent value for money and no extra charge for gluten-free, also a rarity. Friendly and attentive staff.
Highly recommended!
Wide selection, even for celiacs. Excellent gluten-free mixed fried fish.
Very kind and attentive to the needs of customers.
The owner rushed to our table to apologize for the delay in bringing out one of the dishes.
The gluten-free base of the pizzas is not a banal chalky disk, but a balanced compound that does not make you miss the traditional dough based on wheat flour.
For those without intolerances, different doughs are available, each more intriguing than the other.
Another reason to return.
Celiac friendly
