This intimate, upscale spot offers a completely vegan and gluten-free sushi experience that delights with unique and defined flavors rarely found elsewhere. The cozy, romantic ambiance across two small rooms enhances the enjoyment of dishes like the Truffle Rock Shroom Tempura and Lions Mane Ribeye, making it a perfect destination for gluten-free diners seeking both atmosphere and exceptional taste.
This cozy spot stands out as a rare all gluten-free Japanese dining experience, offering dishes like gluten-free ramen and dynamite lobster roll that delight the palate without compromise. The intimate ambiance with atmospheric lighting and piano music creates a relaxed yet classy vibe, making it a perfect destination for those seeking high-quality, 100% gluten-free cuisine in a sophisticated setting.
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Beth Naeim
Amazing all gluten free ramen and sushi! Felt like being in Japan again. Food and service were both great. Thanks Jason!
This spot stands out for its delicious gluten-free options, including a standout gluten-free ramen that is both flavorful and spicy. The cozy, relaxed atmosphere with simple decor creates a perfect setting to enjoy these thoughtfully crafted dishes. Complementing the menu are unique drinks like matcha beer and peach sake martinis, adding a delightful twist to the dining experience for those seeking gluten-free choices.
This elegant Chinese restaurant offers a dedicated gluten-free menu, ensuring safe and delicious options for those with dietary restrictions. The authentic atmosphere with white tablecloths and comfy booths enhances the dining experience, while standout dishes like delicate Xiao Long Bao and tender Shanghainese-style braised pork are thoughtfully prepared to accommodate gluten-free needs.
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Aaron H. Bennish
Kosher Chinese meat restaurant with good service and good food. Gluten-free food is available and listed on a separate menu.
We had a pleasant dining experience.
This intimate spot excels in catering to gluten-free diners, offering gluten-free versions of most sushi with careful attention to cross-contamination. The knowledgeable staff ensures safe options for those with celiac disease, enhancing the experience with fresh, high-quality seafood like the melt-in-your-mouth albacore belly. The cozy ambiance with outdoor seating creates a pleasant vibe, making it a welcoming choice for gluten-sensitive guests seeking exceptional sushi.
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Maureen San
I was so lucky to try out a few dishes. The server was very polite and understood I was celiac. So he helped me decide what to order. It’s difficult as it is plus asking a chef to accommodate my order. They did a wonderful job. The food was so good!!!
Would come back anytime.
My husband loved the fried sushi and sister ordered beef teriyaki.
This sushi spot stands out for its extensive selection of gluten-free options, thoughtfully crafted to ensure flavorful and inclusive dining. Guests can enjoy gluten-free ponzu and tamari sauces that keep rolls moist and delicious, while most menu items are easily modified to be gluten-free. The welcoming, family-like atmosphere enhances the experience, making it a top choice for those seeking safe and tasty gluten-free sushi without compromising on quality or service.
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Andrew VanDerKolk
Food was delicious. Highly recommend for gluten free allergy they are very accommodating. Their spicy tuna crispy rice is also delicious and very affordable! ($9 for 4 large pieces). In fact the whole menu was affordable. The ride for rolls is a bit loose and falls apart in soy sauce, but the service, affordability, and overall deliciousness makes this a must have. I will be returning!
This lively spot offers a great gluten-free menu featuring premium-quality meats like harami beef and umakara ribeye, alongside favorites such as garlic noodles and bistro steak. The fun, bustling atmosphere complements the dining experience, though guests should note that staff knowledge about gluten-free options can vary. Still, the exceptional food quality and vibrant vibe make it a notable choice for those seeking gluten-free Japanese BBQ.
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Anastasiya Emelyanova
Good atmosphere, friendly servants, and great gluten-free menu.
This sushi bar provides a sophisticated, quiet oasis ideal for those seeking gluten-free dining. The staff's knowledgeable approach to gluten allergies ensures a safe experience, complemented by gluten free soy sauce options. The gorgeous outdoor view enhances the inviting atmosphere, making it a standout choice for gluten-sensitive guests.
This intimate spot offers a gluten-free friendly atmosphere with all counter seating that fosters a cozy, relaxed vibe. The staff's attentive care for dietary needs ensures those with celiac or gluten sensitivities feel comfortable and accommodated. Enjoy fresh, delicious hand rolls crafted with care, including options paired with gluten-free soy sauce, making it a standout choice for a safe and satisfying gluten-free sushi experience.
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Nandi Cohen-Aponte
Incredible sushi and very accommodating for gluten free!!!
6115 Sunset Blvd # 170, Los Angeles, CA 90028, USA
Accommodating Gluten-Free
LunchDinnerSushiDeliveryTake Away
While the sushi here is renowned for its exceptional freshness and masterful progression of flavors, those seeking a gluten-free experience should note the absence of gluten-free soy sauce, which may require bringing your own tamari. The minimalist decor and warm lighting create a relaxed yet sophisticated atmosphere, making it an intimate setting for diners with gluten sensitivities who come prepared. The focus on quality and simplicity of ingredients ensures that even with modifications, the dining experience remains authentic and memorable.
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Fernando Santana
I visited Sugarfish in Los Angeles with a group of friends on a spontaneous evening, intrigued by the buzz surrounding their "Nozawa Trust Me" menu. As sushi enthusiasts, we were excited to experience the acclaimed omakase.
The ambiance struck us immediately. The minimalist decor, with its clean lines and warm lighting, exuded an understated elegance that set the stage for an exceptional dining experience. The vibe was both relaxed and sophisticated, perfect for an intimate meal.
From the moment we were seated, the service was impeccable. Our server was not only knowledgeable but also passionate about the menu. She explained each course with detail, enhancing our anticipation.
The "Nozawa Trust Me" menu is a revelation. Each dish arrived in perfect sequence, showcasing the chef's masterful progression of flavors and textures. The tuna sashimi was the freshest I’ve ever tasted, melting in the mouth with a delicate sweetness. The albacore sushi, served with a hint of ponzu, was a standout, its flavor profile perfectly balanced. The warm hand rolls, particularly the blue crab, were a comforting contrast to the cold sushi, each bite bursting with flavor.
What sets Sugarfish apart is the quality and simplicity of its ingredients. The fish is sourced daily, ensuring unparalleled freshness. The rice, slightly warm and seasoned just right, complements the fish without overpowering it.
Despite the premium experience, the pricing felt justified. The "Trust Me" menus offer a well-curated journey through sushi essentials, providing excellent value for the quality.
For those with dietary preferences, Sugarfish is accommodating, with options for gluten-free soy sauce and the ability to modify the menu.
Overall, our visit to Sugarfish was exceptional, exceeding our high expectations. For sushi lovers, Sugarfish’s "Nozawa Trust Me" is a must-try, offering an authentic and memorable sushi experience that stands out in a city full of culinary delights.
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Hamasaku
11043 Santa Monica Blvd, Los Angeles, CA 90025, USA
This sushi spot stands out for its exceptional care in allergy safety, ensuring a delicious and safe gluten-free dining experience. The fresh, melt-in-your-mouth sushi is thoughtfully prepared to accommodate dietary needs, while the simple and private outdoor seating offers a calm setting for those seeking a comfortable gluten-free meal.
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Jesse Davis
Hamasaku prepared the most delicious and safe meal, with the pressure of a highly sensitive celiac at the table. It is rare to see such care put into keeping someone with allergies as safe as they did. Simple outdoor seating is private as well.
This stylish sushi spot offers a gorgeous middle area with plants and a skylight, creating a serene atmosphere ideal for those seeking gluten-free dining. While the dedicated gluten-friendly menu has been discontinued, the kitchen still crafts colorful, fresh sushi rolls and desserts that cater to gluten-free needs, including vegan options. The staff's attentive service ensures diners with gluten sensitivities feel comfortable and informed, making it a noteworthy choice for a gluten-free sushi experience in an elegant setting.
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Jimmy Magnusson
My sister was visiting and found this place on a gluten friendly app it had great reviews and many GF options. We arrived without a reservation but were still greeted with a smile and shown to a couple of tables for walk-ins.
After a few minutes, Sidney came and introduced himself to take our drink order. Sidney was met with a berage of questions about the menu being GF. Sidney let us know that the restaurant had decided to go away from the Gluten friendly menu at least 6 months ago. He did, however, take the time to go through the menu with my sister althewhile suggesting some amazing selections from the daily specials. They still have some really great GF options, and my sister was very pleased with the meal that she had. The classic California roll made with blue crab and the Philly roll were perfect. We also had a few other rolls, including the tiger roll (gf), the Rick James, and the girlfriend jeans. all of our selections were very appealing and tasted excellent. Sidney was exceptional throughout the evening and is one of the reasons why I will be returning to this restaurant, with a reservation, of course.
This intimate second-floor patio offers a dog-friendly outdoor terrace with heaters and marina views, perfect for a relaxed dining experience accommodating gluten-free needs. The sushi bar provides fresh, perfectly cut sashimi and the staff thoughtfully offer gluten-free soy sauce, ensuring a safe and enjoyable meal. The ability to customize sushi rolls adds flexibility for gluten-free diners seeking authentic Japanese flavors in a welcoming atmosphere.
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Monica
Friendly service from start to finish! I went in alone and was greeted and served very quickly. I'm gluten free so I asked about gluten free soy sauce and they did have it and I tried to customize a roll and since it wasn't too busy, I was able to do that. Sushi was pretty good, prices were a little on the higher side, it was like 12$ for 1 roll and $3 per avocado roll which had more rice than avocado. It was close to my hotel and I'll definitely keep it in mind as a close option the next time I'm in California for work.
This spot offers an intimate, bar-style seating that creates a relaxed atmosphere ideal for those seeking gluten-free dining options. The hand rolls are freshly made and flavorful, with accommodations for gluten-free diets ensuring a safe and enjoyable experience. Served in a neat paper lunch box, the presentation complements the casual, easy-going vibe, making it a great choice for gluten-sensitive guests.
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Brittany
The food is so good. It's always crowded so anticipate a wait. The shrimp roll is my favorite, but they are all good. I also love that they include gratuity and will not let you tip extra. In a city full of service fees that don't even go to the servers, this is the way.
They can accommodate gluten free. Bring your own soy sauce though.
Exceptional sushi craftsmanship shines in a setting that is both welcoming and family-friendly, making it an ideal choice for those seeking gluten-free options. The absurdly fresh, high-quality fish elevates every roll, while the staff's dedication to accommodating gluten restrictions ensures a safe and enjoyable dining experience without compromising flavor or quality.
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Katy T
Very fresh sushi. And they went above and beyond to work with my gluten restrictions.
This intimate sushi bar offers a gluten-free friendly omakase experience with fresh fish and artfully plated nigiri that melt in your mouth. The cozy wooden decor and warm ambiance create a serene, inviting atmosphere where guests with gluten allergies feel exceptionally accommodated, ensuring a safe and memorable dining experience.
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Katlyn Conway
The food was amazing. The lemon roll was so fresh and they were able to accommodate gluten free!
This spot offers a modern, minimalist design with a clean cafe vibe that complements its thoughtful approach to dietary needs. The chefs are conscientious in accommodating gluten-free requirements, ensuring an intimate and refined atmosphere where guests can enjoy the traditional omakase experience without worry. The use of freshly made wasabi and wagyu-style Shamu Shabu adds to the sensory delight, making it a wonderful choice for those seeking gluten-free sushi in a sophisticated setting.
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Madison Back
We enjoyed the Omakase at Sushi Tama during our visit to LA and it was so wonderful. The chefs were incredible and so precise, thoughtful, and pleasant throughout our meal which made the experience even better. I will be recommending Sushi Tama to friends in LA. đź–¤ I also have several food allergies and am gluten free and they were conscientious in accommodating me.
This simple eatery offers a gluten-free haven with its hand rolls, making it an ideal choice for those avoiding gluten. Its late-night hours provide a rare opportunity to enjoy fresh, gluten-free options when most nearby spots have closed. The unpretentious atmosphere and steady popularity among groups highlight its appeal as a reliable, casual destination for gluten-free dining.
This dining spot offers a cozy, welcoming atmosphere with traditional Japanese decor and soft music, perfect for those seeking a gluten-free experience. Notably, they provide gluten-free soy sauce, ensuring that guests with dietary needs can enjoy standout dishes like fresh Ginza Sushi and King Crab Bites without compromise. The unique sake ritual adds an authentic touch, making it a thoughtful choice for gluten-free diners.
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Valentina Van Gent
Everything is excelent and the sushi is great. They also have gluten free soy sauce.
This spot offers a classy yet relaxed ambiance ideal for those seeking gluten-free dining options. The menu includes several gluten-free ramen choices, featuring hearty kale noodles and fresh vegetable toppings that deliver a zesty, rich broth experience. Guests can enjoy their meal on a shaded patio adorned with string lights and bamboo plants or at a sushi bar where chefs craft flame-seared (Aburi) sushi, ensuring a visually engaging and comfortable setting for gluten-conscious diners.
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360 MAGAZINE
Totoyama Sushi and Ramen invites in customers with a smile to enjoy delish Japanese cuisine. Upon entering the restaurant, which conveniently sits in downtown West Hollywood, customers are cheerily greeted by both the sushi bar chef and the hostess.
The restaurant’s chef, Chef Yukinari Yamamoto, began professionally preparing sushi in 1988. He has since championed a legacy of creating authentic, delicious Japanese food. We did a little research before arriving to eat my meal, and we were excited to taste his edible creations. He recommended delectable dishes such as the Albacore Ponzu Sashimi, Salmon Truffle Oil Sashimi, or the Omakase. (among others) One of the most notable, specialty dishes Totoyama serves is their Aburi (“flame seared”) sushi. Totoyama also has several vegan and gluten free ramen options as well.
Diners have the option to sit at the sushi bar, which is bottom lit by blue LED lights and positioned behind chic bamboo partitions. Customers can watch as their sushi is expertly prepared by the chef. Totoyama’s sushi bar extends into a fine dining room. Outside, the dining establishment also has a shaded patio with trendy string light decorations and bamboo plants. No matter where you choose to dine, the ambiance of Totoyama is classy but relaxed.
To start, we ordered the Ramune Japanese soda. Totoyama only carried the original flavor of the beverage, which tasted reminiscent of fresca soda. Totoyama also offers alcoholic drinks–such as sake, award-winning wine, draft beers, Japanese craft beers, cocktails, shochu and wine– as well as a variety of teas.
To pair with the drinks, we ordered the creamy vegan ramen. Upon ordering, my server asked how spicy we would like the dish. Treading the fine line between challenging my taste buds and burning them off, we decided to order my ramen with a medium spice level. When it came out, my ramen bowl was topped with radishes, cabbage, kaiware sprouts, red peppers, green onions, and carrots. The broth, accentuated by lemon juice, was strikingly zesty and rich. The noodles were made of kale, but tasted much like regular ramen noodles. The ramen had a scrumptiously subtle kick of heat. The broth created the perfect ramen base, and chef Yamamoto filled the bowl with crisp, garden-fresh vegetables that complemented the hearty kale noodles. We enjoyed my meal at Totoyama and will be back soon to try to Aburi sushi rolls.
This elevated courtyard spot offers a chill, stylish ambiance with semi-outdoor seating and 360-degree views, creating a relaxed setting ideal for those seeking gluten-free sushi options. Almost everything on the menu can be made gluten free, making it a standout choice for celiacs craving fresh, flavorful hand rolls like lobster and crab in a casual, open-air dining experience.
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Shelby French
Omakase here is unreal! Service was incredible and pretty much everything on the menu can be made gluten free which is huge for celiacs!
This venue stands out for its thoughtfully prepared gluten-free options, ensuring diners with dietary restrictions enjoy a full, flavorful experience without compromise. The gluten-free soy sauce and the ability to make almost every dish gluten free highlight its commitment to inclusivity. The charming interior, adorned with pet photos, complements the delightful variety of sushi rolls, including many vegan choices, creating a welcoming atmosphere for all palates.
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Danielle Massell
We had an incredible experience with our server, Jonathan! He chose the best things on the menu for us and we loved every bite! Delicious spicy garlic edamame, Shishito peppers, tons of vegan sushi options, gluten-free soy sauce, and tons of other sushi rolls, lots of options and everything we tried was delicious so come on in and have a great time!
This cozy spot stands out for its thoughtful gluten-free options, including a specially provided gluten-free soy sauce that caters to those with celiac disease. The fresh atmosphere complements the menu's creative sushi rolls, like the Muscle Heaven and Salmon Engawa Roll, offering bold flavors and generous portions that make dining here both safe and satisfying for gluten-sensitive guests.
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Josiah Brooks
To start, the staff is amazing and so nice! They make you feel very welcomed and you're more than just a customer here. I ordered a lot of food but the Muscle Heaven and the Salmon Engawa Roll were the two that stood out the most to me. Exquisite flavor from an exquisite restaurant. Highly recommended if you enjoy sushi.
Also, my wife has celiac disease and they offer Gluten free options as well as Gluten free Soy Sauce!
This intimate sushi spot caters thoughtfully to gluten-free diners with gluten-free sushi options and gluten-free soy sauce that ensure a safe and delicious experience. The warm, inviting atmosphere and cozy lighting create a welcoming setting where guests can savor fresh, high-quality sashimi and standout dishes like Scallop Dynamite and Crispy Rice Tuna without worry.
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Climate Action Productions
Gluten free sushi! They have gluten free options and gluten free soy sauce!
This intimate sushi spot offers a gluten-free dining experience that doesn't compromise on flavor or elegance. With a carefully crafted half note omakase, each piece is wildly flavorful even without soy sauce, showcasing the chef's skillful incorporation of wasabi and fresh ingredients. The cozy, classy ambiance makes it an ideal setting for those seeking elegant, gluten-free sushi.
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Benny Conn
We got the half note omakase and even though I couldn’t have any soy sauce due to my gluten allergy, each of the sushi were wildly flavorful and was one of the only times I enjoyed the use of wasabi made into the dish. A great spot for some elegant sushi.
100% Dedicated Gluten-Free
