Top 50 Gluten-Free Pizza Havens to Explore in Veneto

Juri Ka

Highly recommended! Gluten-free is strictly adhered to here, and unlike many other restaurants that advertise this, the dishes are also unconstrained. The service is also very good, and the atmosphere outside was very pleasant.

Bruno Habisreutinger

We really enjoyed it and it tasted great. 👍 According to my daughter, it was the best gluten-free pizza she's ever eaten. 😋 Everything was top-notch, keep it up. 👏 We'd love to come back when we're in the area. ✌️

Nicholas

Great traditional Italian pizzeria with really friendly service. There is also gluten free pizza and pasta options.

Mayra Greifenstein

The gluten-free pasta and Aperol are delicious. Plus, the friendliness and the incredible view.

Sabrina Lessio

Gluten-free pizza is AMAZING! It's almost better than the one with gluten. They are fantastic, they put a lot of attention into it.

simona tessari

We were there last night, arriving at 9pm even though we hadn't booked, they welcomed us with smiles and kindness, they made us sit down and explained the menu to us. With extreme professionalism, I'll start by saying that we are a mess: a celiac who is lactose intolerant, they advised and accommodated our every request. The gluten-free focaccia with bacon and potatoes was SUPER EXCELLENT, and the pizzas with special dough were truly AMAZING!!! Since we liked everything, at the end of the evening we asked for a pizza to take away which we ate today and it had lost nothing! The excellent service, professionalism and courtesy are the masters and super compliments for all the doughs. We will definitely be back if we return to the Verona area! Thank you so much for everything

Stefano Martin

I go to this restaurant occasionally, but I always go back willingly. I choose it mainly for the very varied choice of dishes and pizzas for celiacs, having a celiac daughter. Excellent quality and choice of menu.

Alessandro Ciriciofolo

Good pizza chefs, kind and helpful, even gluten-free

Nina Rose

100% gluten free restaurant. Croissants, custard profiteroles, cream puffs, cannoli, custard filled donuts, and even savory good like amazing arancini!!! If you are GF and in Verona you MUST go here.

Aneta Klejnowska

Good gluten-free pizzas

Morgan

A CAPRICCIOSA PIZZA WITH ADDED SALAMI AND ONION, A BEER AND A GLUTEN-FREE TIRAMISU €36! I have never seen a restaurant in the world charge €9 for a dessert! Mediocre pizza, SHAMEFUL prices

Cristian Stocco

The pizza boutique, restaurant and more, for everyone without distinction, celiac vegetarian and......

Vincenzo Mammalella

Great food and super place! Very well equipped for gluten-free, gluten-free pizza to avoid because they have the dough already ready

Giorgia Sinigaglia

Not recommended experience: not very good pizzas and carelessness. We booked for 19/19.15. We were late (due to traffic), after calling 4 times no one answered. Once we arrived, one of the waitresses made some observations (the one indicated below) Subsequently we ordered some pizzas including a gluten-free one (booked days before), it arrived wrong and late. The waitress who took the order apologized and was kind. When it was time to pay, we paid "Roman" and the bills were wrong. The most unpleasant situation was when after paying, we were not offered anything (bitter etc.) even after asking. I would like to add that there was a lot of rudeness and impoliteness from one of the waitresses (with short black hair). P.S.: you have lost customers, especially a celiac person, not from the place who liked to come.

Marinella Soldera

We discovered this pizzeria by chance, driving by. We were struck by the "gluten free pizza champion" poster. We came here specifically for this, I specify that between there and back we do 90 km, but it is absolutely worth it for the gluten-free pizza!! Truly exceptional, my daughter said that after years she finally ate a real pizza and not with a base that seems to be made of cardboard. The traditional pizzas are also very good, excellent ingredients and above all digestibility, it seems like you haven't even eaten, well done!! The place is not very big, simple, clean, ample parking. Prices are normal considering what you eat. Highly recommended

pearl sarpal

Ate here because it was highly recommended on a celiac app. Was a bit disappointed that the gf pizza crust was not made from scratch. It was still good and my son loved his pasta. Great service!

Andrea S.

Best pizzeria in the center of Verona hands down, variety of revealed regarding the pizza doughs possibility of gluten-free doughs. Typical pizzas that a little more revisited always good and tasty. Particular place, not a tavern, but very well-kept and studied. Staff attentive to requests.

Rita Perlaki

I highly recommend this restaurant.Fantastic service, delicious food and wonderful location. The gluten-free version was no problem with almost anything. Truly exceptional. ❤️

Marco Specchia

You can do better I came with a celiac friend for dinner. Small place, very nice and tidy. Very polite and kind staff, but unfortunately not very attentive to details. I ordered a first course, a second course with side dish and a dessert. First course: gnocchi with courgettes and prawns; excellent pasta, shame about the seasoning because it made the dish bland, without flavour. Second course + side dish: sliced ​​beef with rosemary and fried potatoes; decent meat and good potatoes. Dessert: grandma's cake; the best dish of the dinner. My friend ordered fried fish and a gluten-free pizza. Very good pizza, as was the fruit. A few flaws in the service.. the waiter who takes orders is not very attentive and on some occasions unprepared. The owner is a nice and very polite big man. Overall you can clearly see that the staff as a whole makes an effort, they just need to pay a little more attention on certain occasions. If I were to go back? I wouldn't mind.

Marco Werr

Very tasty pizza, also gluten-free. Away from the hustle and bustle with a view of the lake. We've been there more than five times :) Reservations recommended.

Raffaella Maguolo

Welcoming and youthful location. Kind and helpful staff. Very good cuisine, even gluten-free. Point of reference in the area. At lunch, the daily menu is varied and excellent value for money. Pizza is always available, even gluten-free.

Rosaria Russo

My boyfriend (celiac) and I tried this pizzeria for the first time and we were pleasantly surprised, both by the kindness of the waiters and by the attention to dietary needs. A friendly place with a nice atmosphere, highly recommended especially for celiacs/allergy sufferers (it is AIC certified)

Micki Pre

Very nice place, very good pizza and the dough is with sourdough... A wide choice of pizzas and also sandwiches, bruschetta, tramezzini, chips and much more... Meat menu etc etc. They also have celiac menus. I recommend

Evgenii Ulashchenko

Nice tourist place with gluten free products.

Irene R

A bit of a disappointment that in an AIC certified pizzeria you have to call a day in advance to have 1 gluten-free pizza

Laura Marín

All the pizzas are delicious and gluten-free. But they charge extra for gluten-free options.

Tanika Whyte

Best pasta I’ve ever had

Tania Torres Erades

We went back three days in a row! One of the best gluten-free pizzas I've ever had. They're fast, friendly (they advise you on which dishes to try), and best of all, most of the dishes are gluten-free and free of cross-contamination. My coeliac friend and I (I have celiac disease) and none of my companions (none of them) were delighted. Everything was VERY VERY good, and we ate very peacefully, even the desserts (tiramisu, Nutella pizza, etc.). Recommended!

Roberta De Toffol

Burrata with Parma ham 🔝 grilled vegetables and excellent gluten-free pizza, fast service, friendliness and availability of the owners, thank you very much and see you next time!

Maurizio Demo

Jack n1!! Impeccable service, excellent quality! Super fast in service! Perfect service for gluten and lactose intolerants

Alessandro Agostini

Booked for two, dinner. Warm welcome, excellent table facing the sea, nice atmosphere. Well prepared food (also gluten free, see photo), decent wine by the glass. Two unsolicited suggestions (I apologize but I have to make them): 1. do not charge for anything not explicitly ordered — the gluten-free schiacciata was brought as part of the service charge, i.e. together with the bread... hence the appearance that it is included in the service charge... ambiguous and to be avoided (it is not a question of money, even if it cost 1 euro the concept does not change: clarity); 2. the sauces for the fried squid and calamari should be proportionate to the quantity of the dish — the latter is OK (see photo 2), but even eating a little pro-squid sauce, after three calamari the sauces are finished... (unpleasant to ask for extra). Good and kind service; make sure not to confuse "seriousness" and formality of the table service; the second can go, if you really want, the "seriousness" not if at the expense of the pleasure and informative effectiveness of the interaction. In short, perfectible in the details but certainly recommended.

Daniela Cinquetti

Excellent place for those who are celiac and of course for those who are not

Franco Liberati

We stopped at this restaurant for lunch and it was a pleasant surprise. The place is modern, spacious, with the possibility of eating outside. Courtesy and professionalism are at home and the various dishes are of quality and well presented. The restaurant also meets the needs of celiac customers. Recommended

Loren Rosace

Professional, kind and fast service. Finally I had the satisfaction of being able to have dinner with my sister who, being celiac, enjoyed her pizza with satisfaction without the stress of contamination and therefore of being able to feel bad. Thank you for existing. Thank you for the service. Highly recommended. It is on my list of my favorites.

andrea portaluppi

As always everything was perfect, and for being a super crowded Saturday evening and not having booked... A great confirmation. Very good gluten-free pizza, and the presence of gluten-free beers is not to be taken for granted, always. Super busy place but normal waiting times. Online prices. 2 gluten free pizzas, a bottled beer, a bottled water €33. I always go back as soon as I can.

luca

Our first time, we live very close, we went there by chance. Well: my wife is celiac! We found a menu exclusively for celiacs!!! The service: thoughtful, attentive and helpful (we wanted to dine outside and they prepared the table for us in a second without batting an eyelid). The dishes chosen: we asked for two mixed fried foods with chips... top fried foods!!!! The bill: honest, fair! Do you want to ask me if I'll go back? If I had known before, damn it😁. Thanks for the wonderful evening guys🙏

Patrick T.

A pleasant setting with a terrace overlooking the Grand Canal, well-prepared Italian dishes, and the option of gluten-free pizzas and pasta for those with allergies, along with fast, friendly, and efficient service. A great place to eat in Venice.

Katelyn Weston

I only had a pizza and it was a little disappointing, but still tasty. I didn’t get sick and I am very sensitive which is much more important to me than food taste, to be honest.

lyndsey gambles

Amazing little place.. tucked away is beautiful little outside eating area. Travelling with a gluten free passenger proved difficult in many place being offered only fish or nothing. This place wasn't short of brilliant. By far the best menu we came across. Portions were very generous.

Stefano Coletta

Beautiful environment, excellent pizza and lots of attention to those who have intolerance or allergy problems to gluten and lactose. Recommended.

S Vioto

Wonderful pizza!!! An attention not to be taken for granted for celiacs! I felt pampered!!! !! I haven't eaten such a good pizza in years, with gluten-free dough made by hand (and not frozen)... And then a truly delicious Nutella cake! The guys are nice and professional. Very good price. GOOD GUYS!!

Aurora Catera

Welcoming place, very kind staff and really good pizzas. There is also the possibility of adapting some pizzas to make them vegan, as well as the possibility of having a gluten-free dough. I particularly appreciated Carmen's kindness. It is definitely a place to return to!

carlota melero

The service was lovely (especially Marco), the food was great (great pizzas and gluten-free options, as well as the pasta).

I M

Excellent pizza, with different doughs (wholemeal, spelled, kamut, 5 cereals, yeast-free, gluten-free 👍) and top quality ingredients. The owner, Gaetano, is always kind, friendly, welcoming and personable. The service and staff provide excellent service and kindness. Congratulations to everyone! Medium/high prices, including additions and cover charge; the portions of the ingredients are not very generous. This is why I give 4 stars.

Ali Mountford

Excellent gluten free food! Great service

Elisa Cerpelloni

Today, December 8th, we enjoyed a wonderful gluten-free lunch. We started the holidays in the best possible way. Thank you! Elisa and Ivo from Pescantina

Robert Zablocki

Gluten-free pizza is awful. Watch out for the service, which is rude and makes you order at least 3 dishes for 4 people... Gluten-free pizza is plus 3 euros everywhere, here there is no information and they add plus 4. We asked twice if they really make the dough on site or if they have it ready "from the supermarket" - they confirmed that they make it themselves... I am attaching a photo of the bottom...

Alexander Arnarson

We had pizza and pasta, staff is very knowledgeable about gluten free processes and everything is made separately. Posting this review to aid other coeliac persons with this information, approval from a doctor with coeliac disease.

Kim S

Fantastic atmosphere and very up on gluten free / celiac choices made me feel very safe eating there absolutely brilliant place thank you 😀

carlo altomare

It's not the first time we go to this pizzeria. But this time the gluten-free pizza was truly inedible. Dry, very cooked and biscuity. Too bad the other times it was quite good. They didn't even apologize