Great local restaurant with gluten-free options. Good beer, selection and nice chili. Had some live jazz music on Saturday night as we came through as well. Not college cheap, but the food was good quality. Definitely put on your list to check out.
The food was so delish!!!. They have a huge menu and were able to cater to my gluten and dairy allergy. The waitress was one of the best I’ve ever had. The restaurant doesn’t look like a five star place but the food is bangin. Me and my husband were really impressed!
I went here for the first time this summer and since then I have frequented this place every week or sometimes 2 times per week. Having a gluten allergy its often hard to find places that have good food and multiple options. The food is great, the owners are present and the sevice awesome. Highly recommend.
Disappointing meal. Called today and was informed of happy hour menu but when we arrived the bar was completely reserved so we sat outside. Then we were told that we could not order any of the happy hour specials. Why? We were told we had to sit in the bar but there no seats available. Was not told this when I called. Food was mediocre at best. Flatbread was limp, salad was wilted and I was charged extra for a gluten free roll for my hamburg when the price of a regular roll is already included in the price. I felt like I paid for 2 rolls and was penalized for my medical condition. Wouldn't recommend eating here.
Food: amazing. Masala fries were bomb. Clam chowder in the mainstay. Lamb satay cooked perfectly and tzatziki great. Braised short ribs falling apart above perfectly-cooked polenta. Crème-brûlée cheesecake solid. Did I mention all of this gluten-free?
Drinks: best long island iced-tea i’ve ever had. Spring bramble tasty for the wife. Black manhattan spicy as a second.
Would come back every weekend if I could afford it
Hash brown tasted like an over cooked brick. Super dry. Yogurt parfait was terribly tart. Tasted like sour cream with fruit. Wrap was decent. Staff were polite but had a hard time keeping up with who ordered what.
Best part was the gluten free baked goods. Having the baker from Nature's Health Store has made a huge improvement in the quality of the baked goods. They are delicious as always and you can tell she made them. Just wish they would put her in charge of the rest of the menu. It needs revamping.
20 years to get there on a time they were open (my bad timing) but so worth it. Menu has gluten free, spicy listed. I ordered fajitas with corn tortillas as I'm gluten sensitive. Bangin frozen margarita and want to go on thursday1800 margarita night. I will go back here again when they are open of course).