I'm really appreciative of the gluten free options as someone who has a pretty severe gluten allergy, but the chicken tenders were pretty tough. Cook them a little less and they would be amazing.
I ordered the glutenfree pizza, it was delicious wouldn't know it was a glutenfree base, my husband had a normal pizza he said it delicious too, freindly staff and a nice atmosphere, very busy so would recommend booking
Visited during lunch and wanted the pizza since it’s gluten free but felt it was too pricey. Decided to try a salad. The champagne vinaigrette dressing was a huge hit. I wish they sold it. The waiter was very friendly and helpful. I would return.
BurgersDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayBeerBread ItemsDeliveryPet FriendlyBrunch
People are saying
View more
Taylor Freeman
Five people's thoughts are included in this evaluation! We made the right decision when we dropped by to lunch on the way from Washington, DC, to Atlanta! Oh my goodness, the burgers that we all ordered looked fantastic. Because I have a gluten sensitivity, I went with the gluten-free bun, and it was the softest gluten-free burger bun I've ever had. Despite the crowds (which we can understand because it's so delicious), the service was prompt, and the staff was really kind and welcoming. We really enjoyed this place!
Birthday Celebration 🥳 Bang-Bang Shrimp was Delicious! The Chicken Marcellus was very delicious (king)
Honey glazed salmon... Great!
The gluten-free brownie 😋 Awesome!! We will be back!!!
Since opening up shop in Winston-Salem forty years ago, Village Tavern has expanded to include eight locations. Perhaps because of its longevity, the impression I got of it was of a dated brunch/lunch spot patronized by well-to-do seniors, and so it never claimed a high spot on my to-try list. After paying the Greensboro location a visit, however, that perception has somewhat changed.
Village Tavern occupies a large building with plenty of seating, and though they keep busy, they seem set up to accommodate the volume. My wife and I showed up for lunch on a Monday and had no wait for a table in the bar area, which was nicely appointed. Think classy without feeling stuffy.
Just as the restaurant is sizeable, so too goes the menu. Apps, soups, sandwiches, salads, entrees, tacos, burgers, and pizzas are all offered here. There are gluten-free and vegetarian options, and you’d be hard-pressed to find something not to your liking. We ended up going with fish and chips and shrimp and grits. The food arrived quickly, and our server was polite and responsive throughout the meal.
Shrimp and grits is one of my go-to dishes, and no two places do it the same way. Village Tavern’s version uses white grits and bacon rather than tasso ham. Purists may quibble, but I found it excellent. The grits were creamy without being too heavily cheesy, the bacon added a hint of smokiness, they didn’t skimp on the shrimp, and the mushrooms were a nice touch. The fish and chips boasted crisp and generously battered cod. It wasn’t on par with what you’d find in a seafood bar, but it did not disappoint. The sauteed spinach – substituted in for coleslaw – was tasty as well though the fries were only so-so.
While I was wrong about Village Tavern’s décor (more appealing than I thought) and clientele (more diverse), I was right about its price point. Both entrees ran north of twenty. While the fish and chips offered a good amount of food for the money, the shrimp and grits felt like a dinner price for a lunch portion.
All told, Village Tavern is a solid jack-of-all-trades restaurant. It offers a little bit of everything and seems to execute well enough. It’s more likely to leave you satisfied than impressed, but the service and atmosphere make it worth your while.
The local benchmark for good burgers! They also have a stellar selection of options including veggie and gluten free! 100% recommend, though they tend to get crowded, still a fantastic burger!
Got the Tex Rexy pork and rice bowl, with a side of beans and it's all gluten-free!! Outside seating is preferred.
Cool place, funky vibe and colorful wall artwork by local artists.
I ordered the NY Strip (rare because I anticipated it would be overcooked) and my friend ordered the penne pasta. Her serving was enough for 2 large meals. My steak was served warm pink center so it was medium, not medium rare (my hope) or rare (as ordered). I think the issue is that too many people don't know what the correct temperature is for the various levels of doneness and too many times the orders got sent back to the kitchen for additional cooking, so the cooks are conditioned to overcook the food rather than deal with plates returned. It's a common problem within this price range.
My steak quality and texture was really good, tender for a strip steak, and there was no meat glue used, just a single cut as it should be. They did a fabulous job of accommodating gluten-free needs.
Our server was kind, attentive enough, and knowledgeable. The atmosphere was really nice. You can hear one another in conversation without having to raise your voice or leave hoarse from trying to talk over the din like a lot of places nowadays.
I'd give them 4.5 stars but not 5, but Google only uses split stars for averages not for ratings.
DeliveryDinnerOpen Late NightLunchOutdoor SeatingBread ItemsBurgersSandwichesTake AwayKid FriendlyRestaurant
People are saying
View more
David Starr
The chill atmosphere was perfect, and the service was top-notch. What made this place truly special was their commitment to gluten-free options. Knowing the owners' spouse has a gluten allergy made the gluten-free buns for the sandwiches feel extra thoughtful. A real gem!"
Thank you so much to the owner! My daughter and I have celiac/gluten allergy and he was and to make us each a safe gf pizza! It was delicious and we really appreciate that he took such good care. Thanks again!
Angel took care of us two days in a row and was great. I have food allergies (gluten and dairy) and she was very careful. The manager also came out and clarified how to keep me safe. The food was great both times. Great lunch spot if you’re at Koury for a meeting - it’s close and the service is fast.
Went for a birthday celebration. Server was Sam and he was excellent. My wife needs to eat gluten-free and Sam was extremely knowledgeable and attentive to this issue. Even brought a special fruit and cheese tray in lieu of table breach for her. She had the filet with crab stuffing and a baked potato on the side. I started with the Burrata followed by the filt with grilled asparagus. Everything was cooked perfectly and we left quite satisfied but not before a surprise box of chocolates for my birthday
Haven’t eaten here since a random lunch in summer 2022…it was decent, but I wasn’t wowed enough to go back. Had dinner there tonight and everything was outstanding, including the mock-tails! Many gluten free options clearly listed on the menu, and the service was wonderful.
Gluten Free peeps!!! Their GF free burger buns were the best we’ve had! They have GF sourdough for the panini’s. They use a baker in Greensboro and it’s just phenomenal. We got the nachos and was worried they weren’t really GF because they were SOOOO GOOD lol, but no reaction at all. Will definitely be back, one of our new favorite places!
I am passing through town on a road trip and have heard lovely things about this restaurant. I decided to give it try last night and it did not disappoint. Our server, who I am embarassed to say I cannot name, even after asking her name again. I blame the drink Cat Lady Clapback, by the way that drink is a bold delight.
First off, the restaurant is in a delightful area. The restaurant itself is cute and has a neat outdoor space, however we did sit inside. I have a gluten intolerance and a dairy allergy so dining out is always interesting. Our server worked hard to make sure what I was eating was completely safe me and even verified with multiple people. Her attention and reassurance was so thoughtful. Obviously, on top of being a stellar server, she is truly a kind human. She helped make the evening a memorable and lovely night.
The food is great, atmosphere fun, and the service is as stated above, amazing.
Thank you Fishbones!
For prospective patrons: Try it, I believe you'll be happy.
I have to have gluten-free noodles so ordered the spaghetti Bolognese but when my husband brought it home, I had bravo pasta, which was not gluten-free. So we called and Chris said that he would remake my order. It tasted delicious. It was very nice that they remade the correct order since it’s not healthy for me to eat regular pasta. All in all it was a good experience.
I was thrilled to see Jets pizza offer a gluten free pizza that was the standard thin crust that others use so I decided to check it out. Like most pizza places it's a small pizza for the price of a regular pizza, but being gluten intolerant I know that it simply costs more to prepare gluten free dishes. I ordered online and when I arrived 20 mins later it was ready. The guy at the counter was friendly and even offered to remake my pizza because it didn't have enough cheese on part of it. In the current climate attitudes and services are often not as they should be, however, I had an amazing experience from start to finish. The gluten free crust was nice, thick, fluffy, and tasty. I would say more cheese would be the only thing that makes it even better! Thanks Jets pizza for finally making a worthwhile Gluten Free Pizza. ( No I was not paid for the review!).
If I could have done no starts I would, the server never came back to ask if we needed any more to drink or dessert. The server catered to the other tables. At the end the server got the credit cards mixed up because she was catering to the other people. The Gluten free menu was wrong with the prices and then they didn't even have what was on the menu. The manager was there,but not much of manager. I and family will not go back.
I've been frequenting this restaurant since 2020 and have never had 1 bad experience. The food is top quality and has always left me satisfied, the pricing is on point and completely reasonable. I believe if this was in Raleigh or Charlotte you'd easily be paying double than what you would here for less quality. The service is impeccable and have always been treated fair and kind by all staff members. If it's your first time and you like sandwiches i'd recommend the reuben, or the big nasty! If you like apps their wings are the best in the area by far (their pretzels are MVPs as well especially with their dips they come with) and even are very courteous to food allergies. I've had multiple people I know that are celiac/gluten free that have never gotten sick or had an accident while eating here.
Thank you! Thank you! Thank you! Last week I got take out for my 85 year old NY transplant mother and myself. My mom is very picky about her pizza, always orders less cheese and more sauce, insists that it is fresh and the crust is just right. If her pizza is wrong I never hear the end of it! Congrats Marco's! She talked about the big fluffy fresh crust the whole time she ate it and insisted that I let you know how good it was! For my part I was thrilled with my gluten free cauliflower crust pizza. I'd eaten cauliflower pizza elsewhere and didn't like it so I wasn't sure what to expect! It was fresh and deliciously crispy! We will be back, so I hope for the sake of the stability of the Earth on its axis that you can clone that traditional crust pineapple and green pepper light cheese more sauce pizza you made for my mom last time :-)
Celiac friendly
