Please don’t advertise gluten free unless it is cooked away from gluten containing items. No amount of heat in a commercial kitchen can destroy gluten molecules. A shared fryer makes everything contain gluten
One of the best restaurants in town! Especially for gluten free friendly options. The service really stands out here- all the staff is so accommodating and friendly. Tonight I had a situation where they ran out of an essential element in the meal I ordered. Our server, James, and the owner Heidi were extremely sweet and went above and beyond to make sure I still had a pleasant experience. Thank you!!
Good food and great service. There are many many burger options on the make your own to please every taste, even vegetarian and gluten free. And the service was great!
We chose MoJeaux’s as our wedding caterer and it was the best decision! From the start Ben was friendly, laidback, and very helpful. I never had to worry about our reception dinner because it was fully handled with finesse and grace. I couldn’t be more grateful. And the food - my god the food is to die for. We picked MoJeaux’s as my husband and a few relatives are celiac. We’d dined in and ordered out so many times in the past and he never got sick, so we knew they take cross contamination and allergies seriously. All the vegetarians and celiacs were thrilled by the selection, and the non-dietary restricted folks were none-the-wiser as the prepared food was phenomenally delicious. We scarfed down our leftovers in days and will continue to be regulars of this amazing local establishment. I recommend them for in-house dining, takeout, and catering.
This is a staple of old town Fort Collins, delicious food, delicious beers, and wonderful staff.
Their Gluten free buns aren't terrible. Their sweet potato waffle fries are great.
Really great schnitzel, and their mash potatoes never disappoint. As only a somewhat regular patron, I appreciate that it always feels welcoming, and there's even one or two staff who remember me even after a few months. That gets the fifth star for me.
We had a wonderful time for our Anniversary dinner. We got there early because I had heard it was popular. Really cool basement Speakeasy vibe. The decor totally worked for it. The cocktail menu was really fun and creative. Friendly Staff, Valerie our wonderful server even treated us to dessert and appetizer when we told her it was our 43rd! The food was great. House-made Tomato soup was yummy. Gluten free and vegetarian options. My husband really enjoyed his Steak & Tots with chimichurri sauce. Not spicy but flavorful! The peanut butter pie was very light and delicious. We were both really full and happy at the end of the evening! Cheers to you all for creating a great place! The DJ started playing during our dessert. Really cinched the Speakeasy vibe with his nice music choices!