Lots of gluten-free options, I went there for an aperitif and had tigelle with a cutting board. Everything was very good, very kind and friendly staff. I highly recommend booking. The only flaw is the price, in my opinion a bit high compared to the quantity given.
Everything was perfect, on the menu there was an entire page dedicated to gluten-free, impeccable staff, wonderful hospitality and service, our compliments to those who were able to create such a simply perfect team. We found our point of reference in Bologna with an unusual quality/price ratio
Good sushi, slightly above the average for all you can eat in the city. They present a large variety of dishes and are very attentive to gluten-free (which can be indicated via the ordering tablet).
Really lovely cafe, lush cosy queer-friendly vibes. Soft jazz in the background. Lots of locals (probably students) quietly working on laptops to one side of the cafe. We had a delicious savoury tart (vegan and gluten free) as their kitchen is closed between 3.30 and 7pm so couldn’t have proper lunch, but there is counter cakes and tarts available when the kitchen is closed. Tasty kombucha options and they do matcha lattes which seem hard to across in Bologna. Great spot!
Options for celiacs! Finally a celiac can eat a sandwich like all other human beings by choosing the same ingredients from the menu as a normal gastric person! Interesting place, inspired by the tradition of the city, but, at the same time, modern. Ideal for a pleasant stop. Cost for gluten-free sandwich and half a liter of water €9.10, I would say on average for prices in this no longer cheap city...
Considering that I don't like fast food, the sandwich here is much better than McDonald's. There is also something gluten-free: they say there is a risk of contamination, but the celiac boy who serves the tables explains the presentation calmly and confidently (we never felt sick).
Excellent food and service!
They also have gluten-free! (Tagliatelle with Bolognese ragù, and more)
Unfortunately the area where it is located leaves a little to be desired!
Lots of gluten-free and vegan cake options, very good, but contaminated. This would be easily solved by separating gluten foods from gluten-free foods instead of keeping them all together
We had a gluten-free vegetarian burger and a pizza.
The quality of the product really shines through. The flavors are mild and it feels light on the stomach (good digestion).
I would describe it as different and original, although it wasn't spectacular.
Still, it's worth trying :)
The guy who served us was very nice :) Thanks!!
Definitely a very high level restaurant. Wise search for combinations that go well with my tastes. Pre-appetizer finger food tasty and beautiful to look at and good quality bread products.
With pigeon and quail I relived flavors of childhood recalling good memories and with the dessert a truly excellent finish with a refined mix of fruit and basil aromas.
All in a historic location and truly impeccable service even on gluten free.
Celiac friendly
