This intimate bakery-restaurant hybrid stands out as a pioneering refuge for gluten-free and lactose-free dining in São Paulo. Its cozy, pet-friendly winter garden offers a welcoming atmosphere perfect for enjoying a diverse menu crafted with fresh, seasonal ingredients. Every dish, from breads to sweets, is thoughtfully prepared to be 100% gluten-free and lactose-free, making it an ideal spot for those with dietary restrictions seeking both health and flavor without compromise.
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LUIS GUILHERME ZENGA
GRÃO FINO * ITAIM BIBI/SP
Grão Fino, a mix of "restaurant and bakery", is a true refuge for those seeking healthy, tasty food and those with dietary restrictions in the heart of the city of São Paulo.
It stands out for being one of the pioneering establishments in offering gluten-free and lactose-free products in the city, which makes it a paradise for celiacs, lactose intolerants and those following specific diets.
Located in Itaim Bibi, Grão Fino surprises with its charming and welcoming atmosphere. Although it is a bakery, it also operates as a café and small restaurant, with different spaces.
There is a counter with benches at the entrance, tables inside and a delightful winter garden in the back, which is pet-friendly. This space is ideal for work meetings, get-togethers with friends and to enjoy a quiet moment with your pet.
The great difference of the place is its elaborate and diverse menu, which proves that functional food can be incredibly tasty. Everything is prepared with fresh, preferably seasonal ingredients, and the restaurant values gluten-free, lactose-free and preservative-free recipes, with several vegan and low-carb options.
Products such as breads, jams, functional pastas, peanut butters, vegan cheeses and granolas can be found at the restaurant.
Grão Fino offers a complete gastronomic experience that pleases all palates, even with dietary restrictions. In fact, it is highly recommended for those seeking a healthy and conscious diet, without sacrificing flavor and variety.
@conceito_deluxo was invited, I had lunch at the restaurant, I really liked it and I recommend it!
Rua Pedroso de Alvarenga, 672 Itaim Bibi - SP
By Luis Guilherme Zenga
Gastronomy and Tourism Journalist
@conceito_deluxo
This cozy bakery is a paradise for celiacs and gluten-intolerant guests, offering a complete selection of 100% gluten-free products including flavorful French bread, savory pastries, and delightful sweet treats. The simple yet inviting atmosphere makes it an excellent spot for a safe and delicious gluten-free breakfast or snack, ensuring no risk of cross-contamination and a truly inclusive experience.
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Fernanda Gimenez
Excellent option for those who are lactose and gluten intolerant. We ordered a chocolate cake with strawberries, and in addition to the beautiful decoration, the flavor was excellent!
The service was super attentive and willing to help with delivery times, flavors and available options.
I highly recommend it, the cake was a big hit with the guests!
This intimate eatery is a 100% gluten-free haven, meticulously designed to be safe for celiac diners with no risk of cross-contamination. The cozy space, complemented by a pleasant outdoor area, creates a welcoming atmosphere where every dish—from mint mayonnaise coxinha to pumpkin mezzaluna—is crafted with carefully tested ingredients. Its constantly changing menu offers a variety of flavorful options, making it a sensational choice for gluten-free food lovers seeking both safety and exceptional taste.
This cozy bakery is a true paradise for gluten-intolerant guests, offering an inviting atmosphere with a charming garden and comforting tree at the back. Their artisanal gluten-free breads and sweets delight with moist lemon and honey spice cakes, crispy coxinhas, and a variety of lactose- and sugar-free options. The healthy, delicious, and inclusive menu ensures that those with dietary restrictions feel right at home, while the attentive service enhances the welcoming experience.
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Gigi C
I'm celiac and since I discovered Pra Além de Bom, I've been happier.
I love the tarts, the strawberry, apple and pear ones are my favorites, I order them every week.
I recently tried the lemon cake, it's perfect, soft, and moistens Dinho just right, perfect!!!!
I loved that they're selling slices so we can try the flavors of the cakes before ordering the whole one.
The honey and spice cake is also perfect. I didn't like the topping of the carrot cake very much, but the dough itself is delicious too.
I highly recommend it, quality ingredients, tasty food and best of all, it's safe for celiacs.
This bakery stands out as a specialist in artisanal gluten-free breads, offering a wide variety of gluten-free, lactose-free, and preservative-free products that cater thoughtfully to diverse dietary needs. The cozy, industrial-style space with tables in front creates a welcoming atmosphere perfect for enjoying their fresh, in-house baked gluten-free breads and cakes. Attentive service ensures customers feel at ease, making it a recommended spot for those seeking quality gluten-free options in a pleasant setting.
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Rodrigo Grassi
The place is lovely. There are a variety of delicious options for those with gluten and lactose restrictions. We bought several products from the shop, including French bread and frozen cheese bread. At the café in the outdoor area, we tried the grilled bread and the cheese bread, which didn't even taste like it didn't have cheese. I highly recommend it. Just be prepared to pay, because everything is salty.
This spot is a haven for celiac diners, offering a calm and clean atmosphere that ensures a safe and welcoming experience. Their fluffy gluten-free bread and sensational gluten-free pizzas stand out for their unmatched flavor and texture, far surpassing typical gluten-free options. The careful service and thoughtful packaging guarantee that every dish, from pizzas to churros, arrives fresh and delicious, making it a trusted favorite for those seeking delicious and safe gluten-free dining.
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nana.
I was there today and loved the menu, the number of options and the service! I went with my boyfriend who is celiac, I am not and even so it did not disappoint in any way, the pizza was well served and very tasty, the mini-churros were also very tasty.
I would like to highlight the great service of the attendant who works at the checkout and also when delivering the dishes, unfortunately I do not know her name, but we went in the evening and she was there.
The atmosphere is calm and clean, it is suitable for all types of groups from friends, couples and large families.
Success!
This establishment is a gluten-free haven offering an impressive variety of dishes that are both delicious and safe for celiacs. From the best gluten-free bread tasted across continents to excellent gluten-free pasta dishes, the menu delights with fresh, flavorful options like al dente spaghetti and feijoada. The dairy-free brownie is incredible, complementing a range of snacks and desserts crafted with care. The clean, organized environment and welcoming service create a comfortable setting for those seeking safe and tasty gluten-free meals.
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Rubens Almeida
Essential place in the life of the gluten intolerant... Thank you very much for the beautiful work, guys...
This establishment is a 100% safe haven for celiacs, offering a wide variety of gluten-free products that delight the palate with authentic flavors. The sensory experience of biting into their French bread and Argentine empanadas is remarkable, with textures and tastes that rival traditional versions. Every item, from savory pies to delicate sweets, is crafted with exceptional care and affection, ensuring no cross-contamination and a truly enjoyable gluten-free indulgence.
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Fabiane Viterbo
We like this place so much, I don't even like going there because I'm tempted to eat too much. Everything is delicious, the French bread is exactly the same, and the Parmesan... ahhh, I'm here evaluating it with my mouth watering. They don't open on weekends, but they deliver via Ifood or via WhatsApp. The service is 1000000. 100% safe for celiacs.
This charming bistro offers an exceptional gluten-free and lactose-free culinary experience that stands out for its delightful and carefully crafted dishes. The intimate, vintage Parisian ambiance, with Tiffany green and rosé hues, crystal chandeliers, and floral wallpaper, creates a cozy setting where every detail reflects a deep commitment to health and flavor. Guests can savor delicious gluten-free croissants, tiramisù pie, and dairy-free cheesecake, all presented with care and love, making it a true haven for those seeking top-quality gluten-free options in a beautifully decorated, welcoming environment.
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Denise Condeixa
I looked for a pleasant environment and food free of gluten, lactose, etc. And I found everything. I had a shrimp risotto which was excellent and a wonderful chocolate cake. I loved the decoration and one or two details that aren't perfect (as a review here says) just give the place more personality. My friends, who ate without restrictions, were also satisfied.
The service is attentive, just needs a little more adjustment.
I will definitely be back.
This spot is a standout for those seeking gluten-free dining options, offering a dedicated gluten-free bread that allows guests to enjoy classic dishes like burgers safely and deliciously. The cozy, family-friendly atmosphere complements the thoughtful menu, which also includes vegan choices, making it a welcoming place for diverse dietary needs. The careful attention to gluten-free preparation ensures a satisfying experience for celiac diners, enhanced by rustic potatoes and flavorful condiments that round out the meal.
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Beatriz Leone Constantino
The variety of options for those who don't eat meat and the signage on the menu is interesting. I ordered the one from the future with gluten-free bread and pineapple juice with lemongrass (divinoooo). I don't give it 5 stars because I've had tastier snacks for less money, but I thought it was a good experience, nice to be able to go with people who eat meat and everyone has options.
This establishment is a standout choice for those seeking gluten-free bread options crafted with care, making it a rare find for celiac and allergy sufferers. The cozy, well-lit atmosphere invites relaxed gatherings, while the delicious vegetarian burgers paired with gluten-free bread offer a satisfying experience. Its thoughtful approach to accommodating dietary restrictions, combined with a quiet, pleasant environment, makes it an excellent spot for those prioritizing gluten-free dining without sacrificing flavor or ambiance.
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Thais Peres da Silva Peixoto
Terrible. It was a holiday, the store was very quiet, however, everything was bad, the fries arrived a little warm, the burgers were cold, tasteless, and we also had a problem with the gluten-free bread that must have been frozen and they didn't have the decency to heat it up properly. Oh, and by the way, they charged for everything and at 13%. Never again.
This bakery offers a health-conscious atmosphere that perfectly complements its thoughtfully crafted gluten-free and lactose-free products. Notably, the gluten-free sliced bread that holds together well and the spectacular granola stand out as exceptional choices. With a varied menu catering specifically to gluten and lactose intolerances, it provides a welcoming setting for those seeking reliable gluten-free options without compromising on taste or quality.
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João Paulo Rodolfo de Siqueira
Excellent bakery with dairy-free, celiac-safe foods. It has frozen foods available and other foods such as sweets and cakes. I highly recommend the granola, it's spectacular.
This spot stands out for its gluten-free bread options and unique snacks like those made with chard instead of bread, catering thoughtfully to gluten-intolerant guests. The retro American diner vibe creates a charming, air-conditioned atmosphere where you can savor handmade, sensational burgers and generous fries without worry. The menu's inclusion of gluten-free, lactose-free, and vegan choices ensures a distinctive and inclusive dining experience for those seeking gluten-free fare.
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Caroline Lazarini
The food is very good, but I am gluten intolerant, I paid 7 reais more for the bread, only to get home and realize that they gave me the wrong bread. I felt very, very sick!
This 100% gluten-free cafe offers a cozy, airy atmosphere nestled in a tranquil backyard surrounded by nature, making it a perfect retreat for those with dietary restrictions. Every dish is crafted with organic, dairy-free, vegan, and sugar-free ingredients, ensuring a delicious and safe experience. The variety of gluten-free and lactose-free options, from guacamole toast to delightful brigadeiro, showcases the care and love infused into each preparation, making it an excellent choice for anyone seeking healthy, allergen-conscious dining.
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Emanuelle Nascimento
Everything is made with care and with selected ingredients, gluten-free, dairy-free, all organic and healthy, and best of all, very delicious!
The best option for those with dietary restrictions
This bakery is a safe haven for celiacs, offering a gluten-free menu that includes both sweet and savory delights like the highly recommended potato bread stuffed with chicken and almond bread, praised as the best gluten-free bread available. The cozy, beautiful, and super clean space enhances the experience, making it a perfect spot for those seeking fresh, preservative-free gluten and dairy-free products in a welcoming atmosphere.
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Lilian Balbino
Excellent service, delicious products.
What a delicious bread, the best lactose-free and gluten-free bread I've ever had.
This bakery is a true oasis for those with gluten intolerance, offering a wide variety of gluten-free breads and sweets crafted with exceptional care. The pleasant, hygienic environment free of contamination ensures safety for celiacs, while the innovative, tasty recipes like the creamy chicken quiche and Belgian chocolate banana bread deliver unforgettable flavor experiences.
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Priscila Abreu
I left Limeira to try the delights of @PadocaDaMari and I didn't regret it! As a celiac, I recommend it.
The environment is very pleasant, hygienic and free of contamination.
I loved the chocolate cake and will be back to try the other delights.
Thank you very much for the wonderful work!
This cozy spot is a true haven for those seeking safe, flavorful gluten-free dining. Its spectacular, soft gluten-free buns perfectly complement burgers cooked to perfection, delivering a taste experience that defies typical gluten-free expectations. The simple, fast-food style setting offers a welcoming atmosphere where celiac diners can enjoy delicious, carefully prepared meals without cross-contamination concerns, making it a standout choice for gluten-free enthusiasts.
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Carol Passos
Terrible experience. I ordered the sandwich through Ifood, which contacted the store that confirmed the order. Two hours later I received the information that the store was CLOSED. Total disrespect to the customer. The life of a celiac is already difficult and those who claim to serve this segment still do this disservice. Regrettable.
This cozy, pet-friendly spot is a true haven for those seeking gluten-free dining options in Santos, offering a varied menu with delicious breads like the standout onion and oregano loaf. The simple, welcoming atmosphere complements the home-made, flavorful dishes, making it an excellent choice for those with dietary restrictions.
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Anyta Godoy
Terrible service. I gave up and left.
I went there last Monday, June 30th, with my boyfriend, and honestly, it was the last straw. I always went to the restaurant because of the gluten-free options, but the service, which was already bad, keeps getting worse.
The waitresses are always unfriendly, without a smile on their faces, with an unfriendly expression, as if they were doing me a favor by serving me. In addition, their slovenliness in their appearance draws attention: messy hair, unkempt clothes, an expression of someone who seems to not want to be there.
This time, I wasn't even served. I went in with my umbrella (dry, by the way, since it was just drizzling), stood in front of the counter and the waitress, a short girl, who I've seen working there for a long time, just looked me up and down, paying more attention to the umbrella than to me. She didn't even say "good afternoon", didn't ask if I needed help, absolutely nothing.
I felt so bad about that cold reception and those dirty looks that I gave up on eating anything and left. And the most unbelievable thing: she saw us leaving and didn't even ask if there was a problem or if I needed anything.
It's sad, because it was the only place in Santos where I could find some gluten-free options, but I'm not going to spend my money in a place where I'm not treated well. On top of everything, the waitresses don't even have badges or identification, which makes communication and direct feedback even more difficult.
I work in employee training and development and I think it's unacceptable for a company to allow this type of service to happen. Either the company provides adequate training for these waitresses or, if there's no improvement, the right thing to do would be to replace them. Customer service is the calling card of any business and, in this case, it's terrible.
Unfortunately, as long as these people remain in the service, my boyfriend and I won't be going back. Never again.