First the bad: We had a server who was new and when I asked if the fries were in a shared fryer, she got flustered and confused and she said, “Usually people who are gluten free know what they can and cannot eat.”
It was pretty bad and I almost requested someone new, but later the manager came out to help us and talk us through the menu.
Now the good: Good tacos. Shrimp and grits was excellent. They were out of GF buns so didn’t get to try the burger.
FIVE STARS! I'm vegetarian and my friend is gluten free and pretty much all their food catered to both of us. Fresh. Healthy. Delicious. Unique food. Lovely staff. Cosy atmosphere. Coming again and again for sure. 100% recommend.
I’ve eaten here twice and had no issues. There is a separate GF menu so ask for it at the front. I had the shrimp skewers and Hawaiian ono with no symptoms afterwards.
This was my favorite meal all week. I tried malai kofta for the first time and it was outrageously delicious. I also got a Masala chai (not too sweet which I prefer) and cheese nann and both were amazing. Loved the view too, we watched dolphins swim by from our table. Great spot!
There is something for anyone who enjoys spices. Lots of vegan, vegetarian and gluten free options on the menu but also plenty of meat too. Would highly recommend.
Came here a few months ago, my gluten free wife loved the flight of alcoholic juices, and I really enjoyed the beer. It has a great little brew-bar atmosphere, and I'm hopeful they are living up to their mission of helping Hawaiian farmers by buying and showcasing local ingredients.
Celiac friendly
