A very pleasant place with friendly service and good prices. The food was perfect, the pizzas were excellent, and the menu was good and gluten-free, as well as safe for celiacs, as it has the gluten-free seal. I didn't notice any signs of contamination after my visit. I'll definitely be back.
Honest Greens restaurants are all very good, in my opinion. Quality food is varied and original, with multiple options (vegan, vegetarian, gluten-free, keto) for all tastes. The desserts are amazing and delicious. The only thing I would change is that the prices for flavored water are clearly exorbitant. Having to wait in line to order and then pay that price for a drink isn't something I fully understand, but it's more than worth it given how delicious the food is.
It exceeded my expectations. I went with some friends, and they served us delicious appetizers (mini gazpacho and falafel). We ordered nachos for a starter, followed by seitan, Russian steaks, moussaka, and risotto for main courses. Everything was delicious. The menu is extensive and has many options. They also offer gluten-free dishes. We didn't get to try the desserts, but I'll be back for them. The waitress was very attentive.
An excellent place to share and have a good time. A wide variety of vegan and gluten-free options, all delicious! And of course, a Mahou coffee is a must! Highly recommended!
Excellent Thai food, including some gluten-free options for celiacs such as noodles or rice with vegetables, chicken, beef or prawns, as well as the traditional Thai dessert of mango with rice. And the best, the wait staff like Ginger, who always serves you with great kindness, efficiency and professionalism (with the issue of gluten, they even use a napkin to prevent your plate from suffering cross contamination when bringing it to the table).
The place is not very big, but if you are looking for a place where they are reasonably fast preparing the food and with good quality-price (around 30 euros for 2 people), this is your place. We always repeat that we crave Thai cuisine. You also have the option of ordering it to take away or at home.
The best vegan food I've ever had!
Healthy, vegan, vegetarian and gluten-free food restaurant. The dishes that I liked the most were the sushi, the shallots and the artichoke tiradito. For dessert, I recommend the black forest, chocolate with evoo and salt, blackberries and chocolate textures. bruuutal!
I'll be back!
"A vegetarian oasis with joy, flavor, and lots of good vibes in Tirso de Molina"
I was looking for a quiet place in the Tirso de Molina neighborhood where I could enjoy delicious, homemade, vegetarian, gluten- and lactose-free food, and I found La Alegría de la Huerta… the name seemed perfect because it connects with my daily motto: "For a day of joy."
From the moment I walked in, I felt at home. The service was excellent: they explained in detail which dishes met my dietary restrictions and made me feel cared for. The atmosphere is cozy, relaxed, and full of good energy, with soft music that accompanies without intruding.
I tried delicious food, prepared with care, in a peaceful setting that invites you to linger. And if you can't stay long, they also offer delivery service.
A place full of soul, perfect for those of us who value conscious food, friendly service, and a serene setting in the heart of Madrid. Definitely a place to come back and recommend!
In the center of Madrid, near the Caixa Forum and the Prado Museum, I found El Fogón Verde.
A small, simple restaurant, with a certain charm... friendly service, to eat with family, friends...
On their website, they define themselves as "100% agroecological, vegetarian and cooperative."
I admit, I was only familiar with the word "vegetarian" in the context of a restaurant, so a quick read of their website revealed to me that there is more to this restaurant than just "serving food" and using the word -organic- as a hook.
They talk about "We cook exclusively seasonal and local foods, also produced without pesticides and from local projects."
They boast "of knowing who has grown each of the ingredients in the dishes" they cook.
Anyway, for those who read this review, I invite you to read your website in advance, "on low heat", as I will do on the way home.
But... and what I ate? Well...
First, the stew soup (without noodles, I shouldn't eat gluten), with several homemade flavors.
For the second, I followed the suggestion of a friend of a friend, who was at the next table, Pumpkin and Leek Pie with tomato sauce, with a soft texture (I would even say creamy) and the sauce, with a real tomato flavor 🍅.
For dessert, Banana and Peanut Ice Cream, again, creamy, with pieces of banana (pleasant surprise).
The attention, kind, attentive, María explained some of the preparations to me.
I waited a few minutes, although El Fogón Verde was almost full at 2:50 pm when I arrived.
I give 5 stars and I will return.
An incredible discovery. The place is not very big and although it is usually full, you have always made room for us.
The food is of good quality and the dishes are assorted. The prices, appropriate to the quality of the products. They have most of the menu for celiacs.
The best, the treatment and care of the staff. Always attentive. We have returned and we will continue to return.
Celiac friendly
