Without a doubt the best dining experience we have had at a theme park and our new favorite restaurant at the parks. My wife had the roasted chicken which features a Moroccan inspired flavor profile. It is served on a potato cake with root vegetables. Each element was cooked perfectly. The menu did not indicate it was gluten free but the chef was kind enough to assure us that it was (so either the menu had not been updated with the new item or it was modified). I had the seared tuna noodle bowl. It is served cool and has a higher spiciness so maybe not for everyone. This was truly an elevated meal that we would have been happy with at any restaurant. We honestly felt that the meal was a bargain for its quality and portion. How often can you say that about a restaurant inside a theme park? Don't sleep on Confisco.
This place is such a great amenity for Cabana Bay. There is something for everyone. My wife has a gluten allergy and the chef prepared her a meal to accommodate her dietary needs. WE ate two meals here during our stay. I had churrasco beef and then the super salad. My wife had gluten free pizza and gluten free chicken nuggets. The salad was probably the best salad I have had in a very long time and felt like a great value at under $10. The gluten free chicken nuggets were top notch. Glad to report that my wife had no adverse reactions after eating here. Don't make a special trip here if you are not staying on property, but if you are there take advantage of the options.
I visited Orlando with my family and after a full day at Disney we stopped at Giordano's for dinner. I got a gluten free pizza and it was the BEST gf pizza I have ever had. It didn't taste like cardboard and had so much flavor. Our server Carlos was exceptionally nice and attentive. I would 10 out of 10 recommend!!!
I was excited to try this place because it is one of the few that offers gluten free pizza. The gluten free bbq chicken pizza didn’t disappoint, it was delicious. We also got the one called “the works” and that one wasn’t great. Green peppers and some of the mushrooms on top seemed raw which you normally don’t find on a pizza.
We also weren’t served any complimentary bread.
My husband asked for some hot sauce and was told they didn’t have any, then he decided to ask another staff member and they said they had some Cholula, which was fine. They brought it out on a tiny plate already poured out which was weird and inconvenient considering we don’t wanna dip our pizza in the sauce but just wanted to have some on top.
Overall I wouldn’t rate CPK high but I’m giving them 4 stars because of the gluten free option.
Truly a diamond in the rough! I rarely write reviews, but I was compelled to share that between the pizza and wings, my family and I agreed that this food was among the best we’ve ever had! They even have a gluten-free crust that they don’t advertise. As a small business owner, I would buy in if they were a franchise!
The owner talked to us. He bought the place recently and is in the process of completely remodeling. He told us the cheese on the pizza is from Italy -- and it was DELICIOUS! We got the gluten-free crust which was yummy and didn't make my daughter sick (she has Celiac). The sauce was perfect, too. Would definitely eat there again.