Customer for years now and hands down the best gluten-free pizza I've ever eaten!! The desserts are also special and the staff is super friendly and welcoming, it feels like being at home. HIGHLY RECOMMENDED!!
We were there for lunch on a weekday, basically a 'luxury' company canteen, i.e. everything well organized and good food, self-service and very cheap prices. We went there because it also offers the possibility of eating gluten-free.
We ate both normal and gluten-free pizza, all excellent! We will definitely return. Much attention is paid to those with gluten intolerance problems, with a dedicated menu and variety.
We were hoping to eat a good gluten-free pizza, but we were disappointed. The ingredients are good and of quality, unfortunately the base is terrible. So hard that it is difficult to cut with a knife. I am surprised that no one complained before. I hope that the management intervenes. Otherwise it is better to remove the option from the menu, at least the place does not lose its image.
Celiac friendly
