Stopped in on Sunday on the way home from camping. We ordered 6 gluten free donuts to
go. The box seriously was so heavy which I should have thought something was off from that. The donuts were cold and were completely dense and rock hard. They crumbled like sand. Worse gf donuts I’ve ever experienced. We’ve been to a different location and they were good so I’m not sure what went wrong here.
This seems like a lovely locals spot. Good food and service. Menu has gluten friendly options. Servers seem to know the menu and what is gf appropriate. We didnt have problems with the food. We would go back.
Nice atmosphere. Food was good though since my wife is gluten intolerant and asked for corn tortillas, they brought both of us corn (I prefer flour) the waitress did bring me some flour ones, and on the drinks it’s Modelo Negra/Especial…when I asked for a Modelo they brought me an Especial…no big deal, just small details. Otherwise great.
Edit - suddenly they're hanging up on us abruptly after saying they no longer take orders. Won't answer phone. Loyal customers done spending money there!
Ordered at the counter for carry out, right around peak time. We read that they did gluten free after recently discovering I had a major issue with gluten. They really cleaned the grill, used clean utensils, and only had one person handling the food. I really appreciated the care they took preparing the food, the fear is real but lemme tell ya the hives and what can be weeks of being miserable are even more real. They still managed to get us in and out quickly, as well as several others. So far, no gut problems or hives. I can't even express what a relief it was to feel genuinely comfortable eating food NOT prepared at home for a change! And it was SO GOOD! New favorite spot! THANK YOU!!!!
Saw this place mentioned on tv food show but turned out to be disappointing. Confusion about correct menus, dishes being served, and ingredients for dietary restrictions made it nearly impossible to cobble together a meal in a timely manner for a vegetarian w/gluten sensitivity. Should not have been that difficult in today’s restaurant climate. Coupled with hectic environment and frazzled wait staff made for a lackluster lunch. Management sent over dessert which was very nice but unfortunately don’t plan on returning. Far too many other choices.
Celiac friendly
