Eric Forseter

Google review

Great food. Organic, gluten free and allergy friendly. Amazing place in the heart of Bethesda

Julie

Google review

I tried their birria quesadillas made with corn shells. The meat had great flavor. The birria broth had a touch too much cinnamon for my taste, but it was still good. They were very accommodating with my gluten allergy. The waiter was able to tell me what was gluten-free and what I should avoid. I really appreciate it when the wait staff can answer my questions regarding allergens. It was a busy night. All the tables inside were full. The hostess opened the enclosed patio (with heaters), so I didn't have to wait, which I was totally fine with. Inside was very loud with people talking over the music and other people, so I was grateful to sit on the patio and enjoy my dinner.

Hannah Feldman

Google review

We love coming back to this restaurant year after year for their delicious food and exceptional service! The staff are so friendly and helpful. Everything is made fresh and delicious and there are some unique dishes to pick form. There is gluten free pasta available for the pasta dishes. Really great quality food. Portion sizes were very reasonable for a dish, nothing too crazy. Definitely get a dessert! The chicken piccata was very well made, the risotto was a Greta vegetarian dish, and the pasta are all incredible.

Gioia Albi

Google review

Excellent food, ambiance, senders, and drinks. Great place for a date. Make reservations. Gluten free options are to die for... I'll be back.

Julie

Google review

This is my go-to mexican restaurant. Their food is always fresh and delicious. I have a gluten allergy, and they do their best to accommodate. I normally order the burrito dorados with corn shells instead of flour tortillas. I tend to go in the off hours either between lunch and dinner or after dinner rush so it's normally quiet. They also have outside seating, which is a nice option.