Our team at work just enjoyed a brunch catered by Homegrown Oregon Foods. Everything was delicious! The catering manager was so helpful with the ordering process and their service was excellent from start to finish. And, everyone on our team was able to enjoy brunch because Homegrown is certified gluten free. We won't hesitate to order from them again as a team, and I'm now personally looking forward to my next visit for lunch or a take home meal.
This restaurant was simply superb! We loved it so much that we had dinner there on Monday and Tuesday nights during our two day trip to Yachats, Oregon. The food was a 10+ and the service matched. I have celiacs disease and am confined to a gluten free diet. They had more gluten free dishes than almost any restaurant that we have tried in the last 6 years and the quality and flavors were superb.
I think people need to temper their expectations with the fact you're in basically rural Oregon. This isn't a city, it's definitely a small town.
I came here after finding it on the Find Me Gluten Free app. I came here because I have Celiac disease and read the owner of someone related to the owner is also a Celiac.
Ambiance is definitely Italian restaurant in small town America. It's at the end of a strip mall near the Albertsons market.
My menu was a printed paper that had gotten wet and then dried so the ink for the drink menu was smeared.
Waitress was nice. She let me know that the fried foods and the desserts were gluten-free. I was disappointed to find out that making the food gluten-free is an undisclosed upcharge and that there wasn't any gluten-free bread.
I got the appetizer of fried mushrooms for $15 which I felt was a bit much for button mushrooms rather than a fancier fungi.
I had the $24 gluten-free chicken parmesan and while it was fine, I think I'd go with something else next time.
My husband got the regular pasta and ordered the $23 carbonara, not even looking at his menu. That was a mistake because their carbonara is a mushroom cream dish and my husband hates mushrooms. "Carbonara" is a specific dish - cured pork, eggs, hard cheese and salt and pepper. Imagine ordering bolognese and it being full of mushrooms as the default. It's odd.
My husband ordered wine and I got an Italian soda in guava flavor. Usually I'm sucking down 4-5 glasses of water but the water here was the local tap water which has a strong mineral taste.
Overall, the meal was okay but I was a bit disappointed as a Celiac.
Visited October 2024.
This is such a cute little pub. It reminds us of the pubs in the UK. The food was delicious. I love all the gluten free options. The service was great, some of the friendliest we have experienced in recent years.
The best place for fresh and delicious Italian food! The gluten free options taste just as amazing!! Start with the Shrimp Scampi appetizer, and have the Fusili ala Roma!
Gluten free fried mozzarella. Was insane. Never would have guessed it was gf if the menu didn’t say it. Chicken parm and bolognese were top notch as well
We had a special occasion and were so lucky to find this restaurant! Incredible views, beautifully done, high quality food, a lot of non alcoholic beverages and gluten free option in the menu! Friends stuff! Highly recommend!
Service was 10/10 for a walk-in of 7 on a Sunday night and one had celiac disease. Meatballs were out of this world. The hazelnut semifreddo needs to become a permanent menu item. It is gluten free and absolutely phenomenal. We had issues with our pasta being served lukewarm, but the dinner was delicious regardless. Would highly recommend.
We loved Mari's Kitchen on our way through Florence. The dinner special was a delicious steak topped with lobster gravy and prawns, all very well made. They had great gluten free accommodations, made their special mac and cheese to order with gf noodles. Great food and wonderful service.
As someone who cannot eat gluten finding this place was a dream come true. It is rare to find an Italian restaurant that offers GF pasta and if they do it comes from a box. The chef makes all the GF pasta and bread and it was DELICIOUS! I haven’t had lasagna in 10 years and I cannot wait to go back and have more. Bonus: The margarita was absolutely amazing and the owners are extremely personable. If I could I would give this place 100 stars!!
I’m going to start by saying Brian is one of the best servers we’ve ever had! Amazing service and even when he is slammed he still does everything he can!
We come here often and it’s the best food and beer in Redmond! My wife has celiac disease and can’t eat or drink gluten and initiative has an amazing selection of gluten free options.
I won’t go back. A year ago, the service was warm and genuine, the food was quite tasty, and it was easy to get gluten-free items. This time, I was met with scorn when I asked whether the GF pizza crust was safe for someone with a severe gluten allergy, the service was fake-nice, and the risotto was inedible (rice still raw in the middle, poor flavor profile, and a truly amazing dose of hot pepper flakes, which felt punitive. And I love hot food. Only upside: husband’s standard pizza was decent.
Boda's Kitchen is my absolute favorite place for lunch. Their food is always made from scratch, with fresh and healthy ingredients. They have a great variety of options, including gluten-free and vegan choices. I highly recommend checking out Boda's.
Just had another great dinner at Mazzi’s. As a picky GF eater, this is my go to spot for good gluten free pasta, pizza and amazing Italian wines! The atmosphere is wonderful and the waitstaff are really great! Make a reservation!!!