A H

Google review

Their glutenfree pizza crust is the absolutely best! Love everything about their Capricciosa 🍕! Also good wine selection and friendly and efficient service.

Brittany Colburn

Google review

Gluten-free and vegan Black Truffle Ravioli with peas, topped off with a gluten-free pineapple upside-down cake with coconut sorbet. Absolute perfection!

E.F. Charvet

Google review

Blaze Pizza is my go-to place anytime I want a perfect pizza! They are best known for their terrific build-your-own, thin crust, 11" personal pan pizzas. (14", 8- slice pizzas are also available.) They offer an impressive variety of sauces and 35 different vegetable and meat toppings you can choose from **as your pizza is built in front of you.** (Several "standard" pizzas are also available from a signboard menu at the same price.) Flour and gluten-free cauliflower pizza crusts are available. Pizzas are fast-fired in large ovens and ready in just minutes. (No longer waits ever.) When it is ready, your cook can top your pizza with arugula lettuce and pesto sauce, if you wish. Blaze also offers simple salads, cheesy breads, and chocolate brownies and cookies for dessert. Beverages include fresh brewed ice tea, homemade lemonade, bottled water & San Pellegrino, and Coca-Cola products. Many locations also offer canned beer and wine. Blaze Pizza also accepts online orders to go or pick-up.

Milene Lingiardi

Google review

They do have a vegan option, but it comes with a side of anti-vegan attitude. I came across this place while on a trip to the mall with the family. I asked the host if the veggie pasta was vegan, and he went to check with the kitchen. When he came back, his response was, “it should be.” I decided to still give this place a try and confirm with our waitress if they had any vegan options, and she responded that she “thought” the veggie pizza was. I asked more specifically if the crust had milk or eggs, and she replied that the gluten-free crust didn’t, but then proceeded to add with an attitude that they had so many more items on the menu. At first, I thought I had misunderstood it, but a family member also pointed that out as soon as she left. Once the pizza arrived, it had cheese on it. I’m still giving this place 3 stars as the waitress that brought the pizza was very quick to understand the mistake and have the pizza be replaced, and even went to the extent of bringing the label of the gluten-free crust to make sure it didn’t have milk or eggs. Also, the veggie pizza with the gluten-free crust tasted really good. The ambiance was upbeat with all the TVs streaming sports. But I wouldn’t recommend this place to vegans given my overall experience.

Garry Grochowich

Google review

My daughter is gluten sensitive, and we ordered the cauliflower crust, OMG. Would continue to eat this crust if all pizzas were made this way.