Begoña Valencia

Google review

Nice place for brunch. Food is good, between too healthy and healthy; plenty of options to choose from including gluten free ones. Prices are a bit high, but okay for San Miguel Allende. Services isn't great though. Staff is super friendly but they forgot some requests we made, didn't hear us when we called and so on. So be patient. The restaurant itself has a rustic style.

Loretta Lynn

Google review

It's good but not so small for so much money. This little ceviche cost me $290. I went here and ordered takeout because of celiac but how sad that we with celiac have to eat in expensive places. ALSO, they told me it comes with toast but they only gave me tortilla chips... something stressful for celiacs because I asked about their toast, not their tortilla chips. HOWEVER, I appreciate everyone who helped me with celiac, they took all my questions with great patience. 5/5 star service, it's just that there was little food. Many thanks to the host and the kitchen <3

Suzanne Rumi

Google review

Excellent gluten free bread and cookies. Wide variety of baked goods.

Chester Wood

Google review

A superb experience of local flavor and vibe. Food and service top. Wait staff and bar of Angel, Gerardo and Daniel know their craft and the kitchen chefs Joss and Annabel just fabulous. An all vegan menu with proteins and sauces that blend a variety of seasonings and local ingredients. Corn ribs, empanadas, mixiote de setas a special treat. Plenty gluten free options Highly recommended.

Ana Iglesias

Google review

Nice gluten free pasta with a variety of gluten free sauces. The staff is knowledgeable about cross contamination.