Go to spot, delicious food with interesting flavors combinations that have me coming back! Safe for gluten free and took other allergies very seriously!
Absolutely fantastic!
All day weekday happy hour with $5 mimosas (special with pomegranate liquor!) and bloody Marys, and almost everything can be made gluten free. The gluten free Cinnamon pancake was just out of this world delicious. Bravovado toast was a treat. Can't recommend this place enough.
Fantastic restaurant and one of the best gluten free places I've been to. I have a gluten allergy and there's so much choice on the menu. You can't even tell it's gluten free!
I would've taken pictures but I forgot with how good the food was.
the food was pretty okay!! unfortunately they were out of all of their lemonades which was a bummer :( otherwise they’re good with gluten free accommodations (on pizza and and sandwiches)
Very lively place, with great menu of creative dishes. Entire menu is gluten free so no worries here. Not your typical Tex-Mex kind of place. I had the birria entree that came with a large bone marrow side with several soft corn tortillas and delicious rice and beans. Very attentive waitstaff who knew the menu inside out. Parking can be a significant issue.
Top notch food. Quick and friendly service, Corey was attentive and helpful with modifications. Especially great spot for those with restrictions, options for vegan AND gluten free needs. New favorite: hibiscus green iced tea 🍵🧊
Counter waitstaff was nice but food is awful. Dried out portages with no salt, soggy tofu with no salt and no seasoning except for turmeric, sliced tofu had zero and I mean ZERO flavor, the biscuits and gravy were horrendous: dry and flavorless, and zero gluten free bread options.
Not sure how they stay in business with the food we had. Literally had to throw it away.
If you’re EVER near Denver, this is a must stop. I live in Colorado Springs and have already warned my partner that their gluten free Nutella pizza will be a pregnancy craving in the future we’re def driving for. 😂 They use gluten removed wheat starch from Italy (celiac safe but not safe for a wheat allergy) and separate prep areas and ovens for gluten free orders. Their fried eggplant is also one of the best meals I’ve ever had from a restaurant. They do have vegan cheese options too.
It’s order at the front, then they bring items to the table for you. If you like Kombucha, they have a rotating homemade Kombucha flavor which they make very well. I always leave here with my tummy feeling great. I do think the portions are on the small side, so come here if you want to feel light after eating. So many delicious gluten free options, and the staff are attentive to your dietary needs which I really appreciate
100% gluten free and extremely allergy friendly. Their chicken and dumplings was super flavorful and their French toast was the best gluten free French toast I’ve ever had — crispy on the edges and soft in the middle. Super convenient to order since you use a digital stand to do so and can see all allergens when picking your meal.
They are very good at offering options for a variety of diets, but experienced some discomfort after. Wouldn’t recommend anything from the kitchen (they have gf wrapped pastries) for anyone with celiac.
Patio was great. Food was excellent. Huge portions, the papusas are GIANT. Chips and salsa were top notch. Chose Monses due to the 100% gluten free kitchen to accommodate celiacs in our party.
The food took a long time to arrive, and when it did, my brisket sammy and tater tots were cold. The gluten free bread here is not that good- it’s dry. The candied pork belly wedge and the hotbox mac and cheese were both very good. The restaurant was really cold, and the music is super loud. While the food was decent, all the other factors make it a 3 star.
I ordered one of just about every gluten free appetizer since they have a dedicated fryer. Everything was so delicious and the service was awesome! Also recommend the wedge salad mmmMMmm
We had breakfast there twice while staying at the hotel. The service is excellent and the Eggs Benedict was amazing. The use polenta instead of bread and proscuitto instead of the more traditional Canadian bacon. I would like to go back and try dinner here as the ambiance is really cool. Big windows facing the street. I am Celiac and they have lots of Gluten Free options in addition to a dedicated GF prep space. They take it very seriously and I was safe here. The bar area is really cool on the corner of the building.
This place is great if you have a dairy allergy as most things are vegan by default. If you have a gluten allergy you have to be careful as they do not have have a dedicated gluten free fryer. The killer for me is that I have issues with gluten dairy and soy. They had very few dishes available that could accommodate my soy allergy. Caprese pizza with cashew ricotta. It was ok. I was devestated I couldn't have the chicken and waffles.
Great cocktails.
Street FoodSandwichesLunchDinnerDeliveryTake AwayKid FriendlyRestaurant
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Pepe Abbott
The gluten free chicken was really good ! High quality food that me and my wife enjoyed. The staff was also very friendly and courteous and offered my wife a to go box when they saw that she had a lot of food left. We live 30 minutes away but will definitely be back!
Take AwayBagelsDessertsLunch100% GFBakeryBreakfastDelivery
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Jes Duffy
This is the best Gluten Free & Celiac Safe bakery EVER! They are 100% gluten free, I was shocked when I went to order and everything I saw was gluten free, because it looks that good! Not only is the presentation of the food absolutely amazing, but I can’t even begin to talk about the taste! Everything I have tried has been incredible there. They have, donuts, bagels (& bagel sandwiches!!), cannolis, beignets, baguettes, cinnamon rolls, crepes, & more!!! I’m always blown away with the taste. If you go, I recommend trying the “Whole Lotta Farm” breakfast sandwich, the cinnamon rolls (which you can take home frozen!!), and the cannoli. Everything is made fresh DAILY, which is amazing! But be warned that if you see something you want on the menu, the earlier in the day you go, the better. Because everything is made fresh you have to get there before it sells out! Or you have to wait til the next day. So so happy I found this place!!
I can’t over emphasize how amazing our time was here. We let them know in advance it was our wedding anniversary and there wasn’t a single staff member we interacted with that didn’t make a point to tell us “Happy Anniversary.” - it was so lovely! They even gave us a special Anniversary menu!
Every single sip and bite was exquisite. We’ve been to Italy and we’ve eaten true Italian food- this is the real deal. But what really seals this as a “must go” is the service. Brittany, our server, was so amazing. She made us feel welcome and appreciated. She was extremely knowledgeable and truly elevated our experience. Brett and Connor were both extremely helpful as well. Connor was our sommelier recommending the perfect bottle of wine in our price point. I nearly forgot to mention that I’m gluten feee and Brittany made sure that everything I ate was safe. She knew the menu top to bottom.
Overall, 11/10 ❤️ Brittany tipped the scale!
I ordered the French toast, gluten-free breakfast and ordered my eggs over hard and the edges were so crispy. I had to cut it with a knife. The bacon was too crispy. The French toast was good however. Service was good. She was very attentive.
Feels like an authentic French Cafe, good service and the food was tasty. They’re able to make Gluten Free Crepes and I got the Toscana which was very good. It felt a bit heavy as it was a big portion which left me more than satisfied. A bit pricey with a double espresso and one crepe plus tip coming in at over $25 but Id go back. Parking can be dicey!
This was my favorite spot in town to meet friends for good food and good beer. I've met a lot of new close friends at trivia night. Loved the staff, the entire environment and the overall energy of this location. They had the best Karaage in Denver!!
Unfortunately, I noticed a big change in the energy and quality of the location under new ownership. The food menu was cut to a much smaller menu. They no longer had sports playing. The hours they were open were reduced. The beer used to be gluten reduced and was why I came here (gluten intolerant.) I had an incident last week after going to happy hour and got really sick. After talking to some of the staff I was informed they no longer reduce the gluten in the beer since the new owner took over. You can't just stop removing the gluten in the beer and not even tell the regulars or ppl coming in. Someone could have a serious reaction and be hospitalized. Luckily I was better after a few days.
The new owner has now laid off all the staff and it's turned into an Indian food buffet (yak and yeti.) I went into a yak and yeti one time a few years ago and walked out due to the rudeness of staff, smell and lack of cleanliness of the establishment.
I'm very upset spice trade is gone. This new owner destroyed spice trade. This is a great loss to the community and the memories we have all shared. My heart goes out to the great staff. Thank you for all the great memories! ❤️🙏
Spectacular food! The staff were super friendly and attentive and were able to accommodate for a severe gluten allergy. We had the Vodka Penne (with gluten free pasta), and the sausage french bread pizza. Both were really tasty, lots of flavor. We also ordered one of their gluten free cannolis and a piece of strawberry cheesecake to-go and were very pleased with both. I am not gluten free but my wife is, and her pasta and cannoli didn't taste any different from traditional recipes! I would actually order it myself. The restaurant had a cool atmosphere. It's a pretty small place (only 10 or so tables) with family photos on the walls.
Only go here for dessert and cocktails! This place has the samw quality of food as Applebee's. I ordered the balsamic Ribeye and while the balsamic was a nice touch to the flavor of the steak. The cut amd cook was identical to Applebee's. The mashed potatoes were no better than apples bees. My kids ribs and other kids grilled cheese where like Applebee's quality. I was shocked. Adding balsamic to a steak doesnt justified a $10 price increase over Applebee's. The cocktails were really good and they have a separate gluten free menu which is nice. Gluten free souffle was also delicious. I will be back but only for drinks and dessert.
Allergan FriendlySeafoodAmericanDinnerOpen Late NightVegan OptionsVegetarian OptionsCocktailsLunchDeliveryTake AwayOutdoor SeatingBarRestaurant
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Carlos Hernandez
Had dinner here not too long ago & made sure that there were items on the menu that were gluten free as my girlfriend has Celiac Disease. When we were sat, my girlfriend asked what items are gluten free (to be 100% safe) and he said "just tell me what you want and I'll see." then she asked if he's our waiter or someone else and he said "we all help each other". Ok. Then the wine list arrives and my gf then had to ask the gal helping us with wine what is gluten friendly on the menu. She was SUPER helpful. Clearly the gal that helped my gf with wine confronted 'our waiter' because for the rest of the night, he was overcompensating and being awkwardly talkative. We just wanted our food at that point. Then on top of all of those awkward interactions with our waiter.... he charged us for an extra bottle of wine we didn't drink. I then had to flag down a member of the staff to initiate a return/bill again while our Uber was out front waiting for this. Spent $500 on dinner which was great BUT the experience with the waiter ruined it. Cherry Creek Grill is the better choice, their staff is ON POINT.
100% Dedicated Gluten-Free
Celiac friendly
Accommodating Gluten-Free