Top 29 Gluten-Free Lunch Spots to Discover in País Vasco

Eva

Delicious gluten-free tapas. The staff is attentive and friendly. 100% recommended.

Laia Buxade

I don't recommend going to Sicily for celiacs. They boast about having separate kitchens and avoiding cross-contamination, but it turns out everything is pre-made and they only heat it up. Yes, they have gluten-free pizzas, but you can't order any special pasta to your liking because they don't have a kitchen and can't prepare anything at all. I needed some plain boiled white spaghetti, and their response was that if I was sick, it wasn't their problem! Very unprofessional and really unpleasant... So you know how this restaurant treats you.

Patricia Pérez Sáez

Very good! We were treated wonderfully; the person who served us was very knowledgeable about the restrictions for celiacs and pregnant women. The food was delicious.

Palomita De Maiz

The bar waiter was very friendly! And with many gluten-free options, and very good.

Julen García

Since I found out about OKAPI, I visit weekly to eat there. There are always gluten-free options, both in daily dishes and desserts. I haven't repeated the dish yet, they vary a lot. The atmosphere, perfect, and the staff, the best. Unbeatable value for money. Eating something homemade and delicious in Bilbao, at a popular price, without having to order a complete gluten-free menu is becoming an impossible mission. And OKAPI offers you all that. Milesker!

Craig Mawson

Very good place for breakfast for lunch. Great gluten free options. Gluten free bread and granola. Good service

Lucia Jimenez

We went a couple of Fridays ago, lots of people, great atmosphere. The nachos were delicious, and most of them were gluten-free!

Gema Pfal

A unique atmosphere, I was just passing through and I chose the right place. The croquettes (gluten-free) are delicately creamy and have an intense and pleasant flavor. The egg skewer is an explosion of lightly truffled yolk inside a sheet of fried potato. I will repeat next time but this time for lunch or dinner

gema linares martos

A quiet place for a mid-morning stop. If you have allergies or dietary restrictions, they have gluten-free cookies and muffins.

V Gonzalez-Perez

Well indicated gluten-free options. The tapas are modern and delicious. I was a little tired of the rissotto, but the Idiazabal foam with confit onions was delicious.

Vanessa Dubos Nutini

I am delighted to be able to find a place in the neighborhood where I can eat gluten-free, healthy and homemade food with very good and fast service.

Xabier Elustondo

Everything is perfect and suitable for celiacs like me.

Tim Stirrat

Excellent brunch style cafe with a "local" feel. Delicious food - including gluten free options - and delightful service. I wish I was here longer to visit every day.

Garazi Sanchez

A big disappointment! Food at the wrong time. Some had finished and others had not even started (there were 5 of us). Gluten-free pizzas, frozen at the price of a normal one with homemade dough and without all the ingredients. €13 for a frozen pizza? The pasta we ordered was overcooked and the carbonara, apart from being creamy, watery. And to top it off, having dinner with small flies on the plates. Thank goodness the service has been good... but for this price, there are much better Italian restaurants without frozen food with price abuses for celiacs.

Helena O

Delicious food and very good atmosphere. The waiters were very attentive and pleasant. Gluten-free options.

MC AG

A restaurant in Hondarribia with excellent products, excellent value for money, impressively good and friendly service, and great sensitivity to intolerances (in this case, celiac disease). Highly recommended, without a doubt.

Mireia Retegi

We went for dinner for the first time last Saturday. Apart from the food, which was delicious, the treatment we received was 10. They are very attentive and took very good care of us. Gluten is bad for me and I found many options. And the magician, Aritz, surprised us with his magic, apart from being very kind. We will return for sure.

Janie Roger

Adri Castellano

Everything gluten-free was delicious.

Judit Plaza Conde

I usually go to Tolosa for breakfast with friends, my partner, etc. The impression is bad; the people are increasingly younger and always different (feeling of poor working conditions due to the constant staff turnover and unhappy faces). Today my sister ordered a vegan pancake, they served her another one, but to avoid upsetting the person, she ate it. 20 minutes later, they brought hers; they had made a mistake. I ordered two coffees, one lactose-free. They brought it to me, and when I asked, she told me she had the smaller one. I believed her, although she seemed a little unsure. Anyway, they brought me my gluten-free toast, and when I saw it, I said it had gluten in it. They apologized and came back to tell me they didn't have any gluten-free. I don't trust the lactose thing anymore with something as serious as gluten, so I might get food poisoning after digesting.

Javier Ballestin

Original, good food and quality of genre. The cyclist is welcome, cordial treatment. They have a gluten-free menu and bread for celiacs.

Janire Gorostiaga

We have been coming to this establishment for a long time for the variety of portions, for quality/price and adequate portion size, and for the varied gluten-free menu. Today he let us down. It took them 45 minutes to serve us and the place was not even half full. The food was overcooked and burnt, the portions were very limited. The gluten-free menu has also suffered cuts, there are only nachos, Caesar salad and pizzas, forgetting about the pasta, lasagna and others that they offered. I am very sorry I DO NOT recommend eating here.

Cmo

Truthfully the food was good and the portions were amazing even though my drink was only filled halfway up. The real issue lies with the workers. They are rude, take forever ever to fulfil your order (as a result of this the line was halfway down the airport, I've seen boarding qués that are shorter) and the restaurant itself was filthy, unhygienic and unsuitable to consume food in as the workers don't even bother to clean the tables. Also, we were travelling with a celiac and there was no gluten free options available and they were forced to pretty much starve (in saying that Bilbao airport as a whole shares this issue as there were no alternatives so the blame doesn't exclusively lie with burger king to be fair). I am a huge fan of burger king and this has not changed my opinion of the company as the issue lies with the workers and not the company. Please sort this out.

Martin Abalo

Delicious Japanese food at a good price! The sushi is fresh, the portions are generous, and the atmosphere is pleasant. They have an all-you-can-eat buffet for about €24 (less for children) and even a robot that delivers the dishes to the table. The staff is attentive, the location is central, and there are gluten-free options. Highly recommended if you want to eat well without spending a lot. I'll definitely be back!

Gretchen Corbin

Very delicious meal. They were very accommodating to our gluten sensitivity. The staff was friendly and very attentive. I would eat here again!

Daphne Hendrickson

Iker Alvis

The food was very delicious and also healthy, prepared with fresh ingredients. Also with gluten-free soy, perfect for celiacs. The place is elegant, perfect to enjoy a good meal, and the service was excellent. Highly recommended!

Mar

Wonderful!!! I also have celiac disease and they made sure that everything was fine, doing everything separately to avoid cross contamination. Highly recommended

Carmen Iglesias de Castro

They say they have gluten-free options and the only thing they do is change your bread. Telling you that if you order the hamburgers, it is your responsibility and the allergen menu is wrong. Everything has cross contamination, except for the only gluten-free dish, which is a hamburger with better bread, meat and salad.