Excellent location .... we stopped for lunch after reaching the summit of Costalta ... the food is good and the staff is friendly but above all it is certified gluten-free so I ate a plate of their ricotta gnocchi which are truly delicious they even brought me a hot sandwich! Super!
An excellent typical restaurant!
A typical restaurant, the menu is in the furnishings! Great for those looking for a traditional experience!
Friendly and helpful staff!
Gluten-free options are also present (and indicated on the menu)!
Spectacular typical food!
Freshly made and excellent desserts!
Fresh ricotta and yoghurt of their own production with berries, freshly whipped cream with chestnuts and honey......the end of the world!
Food for celiacs too, mouth-watering!
Good prices!
Reached in winter by taking the Costabella chairlift and taking a 20-minute walk or on skis.
La Stua dei Ciamberlain something special! The staff (Marco) who welcomes you into their small restaurant and the chef who doesn't make a mistake.
Exceptional gluten-free dumplings!
We will be back in the summer!
Celiac friendly
