Smokehouse is the best classic burger in the Bay. They also have delicious milkshakes, and their meat is now halal!! My friend is dairy and gluten free and they have a gluten free bun option and a dairy-free option for the shake. 10/10!
A favorite for over 30 years. They recently catered a family event with vegans, vegetarians, Celiacs, a peacetarian, and omnivores. Everyone was delighted and satisfied. Le Med makes it all so easy and delicious.
reliably delicious, healthy food! they have gluten free and vegan options, and even though I am neither, I happily order those items. Always clean and friendly staff! with a lot of different options for whatever flavors you're in the mood for.
Absolutely amazing. Worked very closely with me to make sure all my allergies were accounted for with gluten, dairy, and peanuts, and everything was absolutely delicious and fresh! They have great gluten free sauces too.
Cozy outdoor seating under heaters nice. Gluten-free pizza crust could use a little adjustment. The flavors were amazing! But the bake was a bit stodgy.
It’s been 30 years since I’ve had Ethiopians food and was very excited to get a vegetarian sample plate and meat samplers.
The injera bread was great and they had a gluten free version that was even better! But the on the veggie plate, the food lacked robust flavor and the cabbage and potatoes undercooked.
The meat plate had decent flavor but the meats were so dry, it was not edible and the chicken tasted as if it had turned . So bummed. Nothing like I remembered
What an amazing find! They said they've been open for almost three years, but this was our first time last night. We went there because of the rave reviews of their gluten-free pizza crust option (my son is gluten-intolerant), but it's so much more. Gf crust is normally a cracker-like flat bread at most pizzerias, but at State Flour, it's the Detroit-style rectangular pan crust, nice and thick.
We had their apple endive salad with little gems, blue cheese, prosciutto, pistachios and the perfect dressing to complement the flavors - we were blown away. I had the Chloe pizza with spigarello (which was like a cross between kale and broccolini), sausage, farm egg and other goodies. My son's Ollie pizza was packed full of mushrooms, pesto, leeks, sausage...
I rarely write Googe reviews, but their great food and really friendly service prompted me to write one, since we hadn't heard of them til last night. We'll definitely be back.
Accommodating Gluten-Free
