Top 16 Gluten-Free Grab & Go Spots to Discover in Veneto

Jelena Besedic

Excellent, I haven't found such a good gluten free pizza anywhere in a long time.

Christian Cestari

Capatoast is always top, especially for celiacs like me. There is a lot of choice and the toasts are really good. Very kind and professional staff.

Lorena Moretto

I had dinner at soul kitchen after seeing the ad on instagram and finding out not so easily that they make gluten-free sandwiches. I am celiac and it is not so easy to find a burger place that has gluten-free bread. I must say that I was very satisfied, all excellent and quality ingredients and some made by them. Friendly, prepared and fast waitresses. The only flaw is the place is a little small. I will definitely go back

Ingrid Aigner

To be avoided, strongly not recommended! There are no options for celiacs. The gluten-free burgers are cross-contaminated, and even the roasted potatoes, according to them, are not gluten-free and are also contaminated.

Marion F.

+ 4€ for GF, which tastes like dough from supermarket. Very dry and cold. Only take away.

Claire Dyson

Fantastic breakfast/lunch option: we got acai bowls & pancakes All gf and we’re great!

Cristina Spinetti

Very simple and cheap place, really good piadinas, quality ingredients, the guys are super nice and the gluten-free piadina is very good!

Silke

A must for us when we are in the area as our daughter requires gluten free food. She loves the cheeseburgers in Italy, even if they are shrink-wrapped and heated by Schär. It would be nice if there was a larger selection of gluten-free burgers. However, we are happy about this offer because there are no gf burgers in Germany. It is very nice to sit in the terrace area.

Andrea s

It has the gluten-free option and bathroom!

Stefano Urbinati

One of the few places with gluten-free products in the center. The fresh cannoli is excellent!

Fabio Frasconi

Returning from a full day at Gardaland which ended at 11pm, we went to this McDonald's. The person with me, allergic to gluten, milk and all its derivatives, not finding anything in the park and therefore not having eaten practically all day, preferred to go here to eat french fries (usually the only dish he can eat). To our surprise we noticed the presence of the gluten free sandwich. We go to the cash register to ask if there was any milk. After a careful check by the girl at the cash register and her manager we were told that unfortunately that sandwich contains milk as it is prepared with cheese. With great kindness and professionalism they checked whether there were allergens even in the meat, without bread. Since we didn't have any, they prepared burgers with chips (using gloves to avoid contamination) and served them with attention and care. We cannot find this kindness, professionalism and care towards customers but above all towards the topic of these allergies not even in the numerous restaurants we try to come across. While in this fast food restaurant that one might usually "discredit" we found these two super good, efficient and kind girls. COMPLIMENTS.

Giorgio Moretto

Tidy place, very friendly staff. You order at the cashier and when it's ready you are notified via display and speaker. Very good products and generous portions, pizza with gluten-free dough really very good.

Nicolò Fava

I WISH ALL BREWERES WERE LIKE THIS! I've been to several places and it's never happened to me: - To have all this choice of dishes. Piadine, sandwiches, Mexican, appetizers, toasts, clubs, pizzas, salads, first courses, second courses... It took us 10 minutes just to see the whole menu - TO HAVE A SECTION DEDICATED TO VEGAN AND VEGETARIAN PROPOSALS. Moving. - To have a section dedicated to GLUTEN-FREE proposals. - To have at least 20 beers to choose from. - To have a place both outside and inside. - To also have proposals for large groups. - To have televisions everywhere. - Not to pay more than €20 each. - To eat well. (9 of us left with full and satisfied bellies) You can also find places with some of these characteristics, but I only found one with all of them. Very very happy. I will definitely go back if I have the chance.

Angelo Aversa

As someone from Catania I can confirm the quality and as a celiac I can only be enthusiastic about the possibility of having both gluten-free arancini and cannoli. Highly recommended!

michela schirinzi

Overpriced and terrible quality. Very greasy mixed fried food, one of which is for celiacs. Said by seafarers. A bacaro undoubtedly for tourists.

Barry Riley