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The 14 Best Gluten-Free Dinner Spots in Pointe-Claire

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By Gluten Free Eats' gluten-free community

Updated Apr 2025

01
The Keg Steakhouse + Bar - Pointe Claire

The Keg Steakhouse + Bar - Pointe Claire

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6801 Route Transcanadienne, Pointe-Claire, QC H9R 5J2, Canada

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Kevin Nallathamby

Excellent service from Marina Sideris!! My wife had a gluten allergy and she took great care of us!

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02
Café Marmelade 1

Café Marmelade 1

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320 Chem. du Bord-du-Lac-Lakeshore, Pointe-Claire, QC H9S 4L5, Canada

BreakfastLunchDinnerBakeryCafeDeliveryTake AwayOutdoor SeatingKid Friendly
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Jojo Moueddeb

Owner was super sweet and very kind. The food was amazing and well priced! The owner provides many gluten free options which is great for people with celiac.

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03
Scarolies Pasta Emporium

Scarolies Pasta Emporium

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950 Boul. Saint-Jean, Pointe-Claire, QC H9R 5N8, Canada

LunchDinnerItalianDeliveryTake AwayKid Friendly
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Institution! This is a must visit when in West Island. Gluten free appetizers and pasta were amazing! The atmosphere is like sitting at a busy Italian market eating with your closest 100 relatives. Reservation highly recommended especially if you have a large group.

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04
Studio 77

Studio 77

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271 Chem. du Bord-du-Lac-Lakeshore, Pointe-Claire, QC H9S 4L1, Canada

BreakfastLunchDinnerCafeDeliveryTake AwayOutdoor SeatingKid FriendlyBarRestaurant
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Katie Maguire

I really like this place. Staff is always super nice. Lovely, warm atmosphere. They use real dishes instead of environmental hazards like styrofoam. I notice their wraps contain less hard to chew carrots.than previously. Which is nice. Will have to give the soup a try again. I wholeheartedly love this place. Gluten free something would be so appreciated.

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05
Notre-Boeuf-de-Grace

Notre-Boeuf-de-Grace

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6321 Route Transcanadienne, Pointe-Claire, QC H9R 5A5, Canada

BreakfastLunchDinnerBrunchOpen LateBurgersDeliveryTake AwayOutdoor SeatingKid Friendly
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Zoe Leiba

If it were possible to give a negative review I would. I just had the most awful, disrespectful and rude experience with one of the waitresses at this location. My friend and I ordered 2 appetizers (tater tots, and one pretzel), as my meal I ordered the Classic burger, and requested a gluten free bun as I am gluten intolerant. Gluten intolerant means that I can only handle certain and very limited amounts of gluten or I get violently ill. Upon receiving my bill I had questioned the waitress why I was not charged for the gluten free bun and she went silent. I then proceeded to ask if the bun was in fact gluten free and to my surprise she replied with a snarky "well it was whatever you ordered". I then began to describe the bun to her and she insisted that both buns looked similar and had a yellowish tint to them. I explained very calmly to her that its a good thing this isn't an allergy that could kill me but that I would experience stomach pain as it in as intolerance. She insisted that I should've noticed that it wasn't a gluten free bun prior to eating it and wouldn't even bring out examples to show me the difference. Despite this issue, I still tipped her 10%, which I would've gladly given her more had she gotten the order correct. After leaving, my friend insisted that we should not of been treated like that and decided to go back in to explain that this is not how you treat paying customers and for future to be more careful. However, this is when things got worse, instead of taking responsibility and apologizing, this waitress got very defensive. She insisted that it was my fault and I should've known it wasn't gluten free. She decided to throw even more shade at us by claiming that it didn't make sense that I wanted a gluten free bun if I had ordered a pretzel which contains gluten. Not that it is any of the staffs business, how much gluten I can eat but when this argument was used my friend continued to explain that I can tolerate certain amounts of gluten which is why we shared the pretzel. The waitress continued to argue that it was rude of me to tip so low, however the tip should've 0$ since she messed up on something that will affect my health. On top of these comments and arguments that this waitress was making, another male employee decided to chime into the conversation asking if I had hypoglycaemia and if that's the reason I couldn't eat gluten while laughing and making fun of me. Customer service is clearly non-existent here and this situation could've been handled many other professional ways. This is not the way that paying customers should be treated. We have eaten here before and enjoyed it. We had no bad intentions, all we wanted was for the staff to be more careful in the future however, we will never be going back here and we do not advice anyone with allergies or restrictions to go here either because they are extremely careless and rude.

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