Michelle Sigfridson

Google review

The ambiance here is on the upscale side, as are the prices. The food was good. I had a halibut special with seasonal sides, and the flavors were delicious, but the fish was overcooked and dry. My friend had seafood Alfredo and enjoyed it, and especially appreciated that it could be made gluten-free. It was very busy, but the staff maintained a friendly professional attitude and our food arrived quickly.

Laura F

Google review

The French toast is huge! Gluten free options were plentiful and safe. Servers addressed very friendly and the decor is charmingly Cape Cod style.

Jessica Woodward

Google review

The food is amazing, and the fact that they have so many option that are Celiac friendly is even better! The service was phenomenal, all of the employees were great and patient with our little ones which is always an added bonus!

Tiffany

Google review

I was really disappointed with my recent purchase of gluten-free donuts from Captain Baker. I bought five different donuts ($5-$6 each) to share with my family, but when I received them, they were frozen. While I understand that freezing can help maintain freshness, it was frustrating not to be able to try them before ordering several. Unfortunately, the donuts did not live up to expectations. We all agreed they had a distinctly unpleasant, chemically aftertaste, which overshadowed any potential enjoyment. I’m not sure if it’s an issue with using too much baking soda or something else, but it made for a very disappointing experience.

Jack Sullivan

Google review

My second visit and love it even more than my first one. This time it was a cold, windy, November afternoon and I needed a cappuccino to warm me up. No DD for me, I want a real coffee from a real coffee shop. I was pleasantly surprised to see it was very busy when I arrived. It’s such a great place to spend a cold afternoon with friends and a warm cup of joe. It wasn’t busy in the sense that you had to wait to order but a lot of the tables, high tops and couches were occupied. I ordered my cappuccino and saw they had GF muffins. I don’t have Celiac Disease but I find the less wheat I eat the better I feel so i try and eat GF foods as often as I can. I’ll be the first to admit that some GF items don’t taste as good as the regular ones, but if I didn’t know it I would have never known my blueberry muffin was GF. It was moist, flavorful, tasty and fresh. I couldn’t have been more pleased with it. My cappuccino was spot on and i enjoyed them both at a high top in the back of the shop. It’s a real working coffee shop as there are huge bags of coffee beans all around. This is the kind of coffee shop where people linger with friends, do work on a laptop or read a book(there’s a small free library too). It’s kind of like Starbucks only without the pretense. If you get your coffee to stay you get in a large real coffee cup, unlike DD or Starbucks. That alone is worth points in my book. It has a warm, cozy, friendly atmosphere, unlike a corporate laid out DD or Starbucks. The staff is very friendly and efficient. They are open year round and are a great addition to my area. I look forward to many more warm, inviting days at Three Fins this winter.