We were recently in town for a long weekend and ate at the 110 Grill in Manchester every night for dinner including two large group dinners. I cannot say enough good things about the Manchester location! It is very challenging to eat out and travel with a gluten allergy, but the 110 Grill was a wonderful oasis because they take all food allergies very seriously. In fact, when they greet you, one of the first things they ask is if anyone has any food allergies. Pretty much the entire menu can be made gluten free, which was mindblowing because I am so often limited to salads when eating out. Everything we tried was delicious! We interacted with many staff members over the course of the three days and every host, server, and manager were all rockstars at what they do and also such kind and caring folks. We are so grateful to everyone who made our time there so special! Thank you for taking such good care of us!
Great for symptomatic celiac. Stopped on the way from Maine to NY. Amazing allergy awareness. Full GF menu, separate fryers, etc. 13 year old son had cheeseburger, fries, and fried pickles and was very happy!
Simply amazing! One of my favorite regular spots. The staff is kind and helpful. The falafel wrap is incredible. Love the hangover bowl as well. Every item in bakery is incredible. Best part i can order anything. I'm gluten and dairy free because of stomach issues. Highly recommend
I wanted to make a special thanks for making my eating so enjoyable yesterday. I have a wheat allergy so normally finding something to eat can be quite the challenge and disheartening when eating out. Much to my surprise I your gluten free options were great and so easy. Thank you so much. I will definitely be back.
The food here was genuinely good, and as my wife has celiac disease, it was a refreshing change to see so many gluten-free options on the menu. Unfortunately, the entire experience was ruined by the terrible service.
Our server was incredibly condescending when my wife mentioned her allergy and asked questions about the menu—and then proceeded to bring gluten crackers with her gluten-free chowder. She also spilled my entire lemonade, didn’t offer a towel or extra napkins to clean it up, and never brought a replacement drink.
Throughout the meal, she was inattentive and rushed, barely checking in and leaving before we could even ask for what we needed. If you’re gluten-free, I’d recommend getting takeout instead—it’s not worth dealing with the dismissive and careless service.
They understand allergies and cross contamination, they are known for their high standards of allergy friendly food. My group that went had lots of different allergies and they were able to make safe food for all of us. I got an amazing gluten free and dairy free meal. The staff was very respectful as well
We always have an excellent experience here! Janet is wonderful at her job! She’s efficient, friendly and is a natural at food service! Really enjoy coming here! They do a great job with gluten allergies!
Excellent all around. It's no wonder this place is busy so often. IMPORTANT: THEY TAKE CARE OF THOSE WHO HAVE FOOD ALLERGIES! My wife is one with celiac disease, and they were fantastic in taking care of her and making her meal safe for her. That earns our trust and respect! We'll be back.
Such a fun spot, can sit outside & people watch! Amazingly good food...I have celiac disease and they make they're own coating so I was able to eat the FRIED Fisherman's Platter!!! OMG sooooo delicious! Now a favorite spot to go!!!
Arrived at noon on a Saturday to meet up with two other couples. We were seated alone in a back room with no other diners. The server allowed us all the time we wanted to chat, checking in from time to time to see if we needed anything. The menu was perfect with both lunch and breakfast items and easily accommodated our gluten free guests. Prices are reasonable and the food was nicely prepared. All in all a great experience.
Fabulous bar and restaurant. Terrific rotating menu with a lot of gluten free options, with a dedicated fryer. Everything is made from scratch so the odds of avoiding allergies is high. The drink menu is also high quality, with a good number of fine beers, wines, and unique cocktails. Live music on occasion. Hope you enjoy your visit.
I made a reservation at the Dox for 10 people not knowing anything about it. They texted and called to confirm. They asked if we had any requests or preferences which I thought was pretty thorough communication! The whole experience ended up being amazing. From the service, to the atmosphere, and the food. I especially wanted to come on and review because of their gluten free accommodations. We had multiple people with celiacs disease, one of which being very severe. They had so many options and they are so cautious! Down to a different fryer. Every meal was absolutely delicious and the waitress was incredible! Thank you so much!
I went to this Tavern last night for the first time for a pickup. The person on the phone made me repeat my order 4 times. I asked for an Ahi Tuna bowl four times, and what do I get? Quinoa.
2 stars because my wife is gluten free. Tavern in Burlington MA is much better IMO.
Red robin is a decent restaurant. If you are craving a burger and fries, it should hit the craving they have gluten-free buns, and the fries have their own designated fryer. However, the food took forever to come out, and the food was cold. Service was great at the beginning, but I feel the server forgot about my table.
We stopped here with friends after a busy day for a meal together. This is a cozy restaurant located off the town center serving locals and visitors delicious drinks and food. Our server was very friendly and patient and thoroughly explained the precautions the kitchen staff took to modify dishes for guests with allergies. I was told they have a designated fryer for gluten-free fries, and I did not experience any discomfort after eating. Their cocktails are visually appealing and tasty. The food is served hot and has plenty of flavor. We all enjoyed our meal and I would absolutely be back when visiting friends again.
Ernie's Seaside has truly won me over! From the moment you step inside, you're greeted by an incredibly warm and caring staff who go above and beyond to make you feel welcome. It's the kind of place where they remember you, which adds such a lovely personal touch to the dining experience.
Beyond the exceptional service, the food is simply outstanding. As someone who appreciates gluten-free options, I was delighted by the delicious choices available. And speaking of delicious, the sweet potato fries are truly out of this world – crispy, perfectly seasoned, and utterly addictive!
The overall experience at Ernie's Seaside is always fantastic. Whether you're looking for a memorable meal with top-notch food or a place where you feel genuinely looked after, this restaurant delivers on all fronts. I can't recommend it highly enough and am already looking forward to my next visit!
We have visited the Valley Chop House a few times since they opened a few weeks ago. I had reached out to them prior and they told me many items on the menu can be made gluten free and they have a dedicated fryer. We have eaten at the bar once, awesome drinks by Nancy! And in the dining room twice, Courtney was our waitress the first time and We asked for her again- she is outstanding! The food is amazing! The steaks and sides are delicious. Chili (not GF) and the hot honey carrots were favorites. The stars were the Tomahawk and the bone in rib eye- just fantastic! Overall a terrific dining experience!
I was so thrilled with my experience at this restaurant. I read online that they had a few gluten free options, but was pleasantly surprised to find that almost their whole menu can be made gluten free! They have a dedicated fryer for gluten free food- which means that yes! You can have fries and falafel. In fact, every main meal besides Kibbeh and Tabouleh can be made gluten free (even pita chips)! I didn’t even have to ask for a glove change or anything- they told me they will be sure to do these things as soon as I told them about my allergy.
On top of this, they were super kind and separated my son’s bowl into different containers- he is on the spectrum and has sensory issues with food.
Some other things of note that may be important to others:
-have a high chair for babies
-vegetarian options
-booth and window chair seating options
-outdoor patio seating options (gorgeous!)
-small grocery selection
-single room/gender neutral bathroom
-refrigerated to go meals already made
What I ordered:
-Lamb Shawarma Bowl
-Large Fries
-Large Lamb Gyro
-Lamb Gyro Bowl, separated
-Meatball Sub
Everything was delicious and everyone was happy with their meal!
I had the fish, and it was absolutely delicious. The caramelized onions, fresh mushrooms and squash were perfectly cooked. Even better, the chips they hand you before you order are gluten free and fried in their own separate fryer! The sauce they bring to the table is quite mild, so if you want something medium or hot, be sure to ask for it. Highly recommend.
Delicious food, great views and friendly service. They even have gluten free bread when requested. French fries are in a separate fryer, so they are also gluten free!
We went because we heard they had a dedicated fryer just for gluten free. We had the pork nachos for an appetizer and were very tasty. For dinner the gluten free chicken tenders. It was very good and a whole lot of food. The server’s were very knowledgeable of the menu for what was and was not gluten free. I was very confident with my celiacs. Had no reaction at all. Would definitely go back again.
Celiac friendly
100% Dedicated Gluten-Free
Accommodating Gluten-Free