Wren Burgess

Google review

Amazing wholesome food!! Good flavors with gluten free options all labeled. The people working there are nice and do their job well. The buffalo tempeh bowl with coleslaw and collards is healthy soul food at its finest. This is the place you want to eat!

Ryan Turner

Google review

I was so stoked to see the menu had gluten-free crepe options! I bought the chai tea latte and a cinnamon roll crepe and both were amazing. Friendly staff and easy atmosphere!

Lilah Cisco

Google review

I want to start by stating I believe I showed up during their rush. I placed an order ahead of time and pulled up to the drive up window and waited for about 10 minutes while they prepared an order ahead of me. Mine was ready when I pulled up. Would recommend parking and walking in to prevent being delayed, there is no way to get out once you pull up in line. They forgot my side of sauce and did not toast the bread, as I requested. Ended up going inside to get the sauce but didn’t request a new sandwich because I figured it would take awhile and ended up just toasting the bread at home. Interacted with two different staff members. They were not rude, but definitely did not have a pleasant demeanor. Like I said I did arrive during a rush, but the service was subpar. I will say I definitely appreciate the gluten free options, but will likely try a few other places before giving this place another shot.

Robert Price

Google review

Hands down, E+Rose is one of the best! I highly recommend the establishment for their high quality food and drinks in a chill and modern atmosphere with friendly, professional hospitality. Although it’s vegan, people with almost any diet can find a menu item for their meal because it’s so good. I enjoy their Giddy Up Iced Latte and Pro Bowl. The Super Caesar Salad, Lettuce Wraps, and Rawcos hit the spot! The selection of pastries from Morsel, a local gluten free bakery, remains a great breakfast—or any time of day—treat. For sure, give it a go!

Elizabeth Morgan

Google review

Delicious baked goods, they change monthly!! For folks who can’t eat gluten unless it is sourdough, the croissants here are made with their “Mom” starter from France that is over 100 years old. Also, they will give you some of the starter if you ask for it, for your own baking. Love this place, get the chocolate croissant as often as possible.