I wonder how it is possible that for years, in the center of Naples, they are the only ones offering gluten-free products. Extremely high prices and really poor quality of pastry.
I have been going to them for years. At the beginning I trusted them for two important events: my graduation and my birthday. Both experiences were a disaster.
The first time they completely forgot about the gluten-free order and I found myself with nothing. The second time, instead of preparing the millefeuille I had requested, I found myself with a sponge cake.
They have never shown the slightest interest in retaining the customer, in fact, the opposite.
Despite everything, in these years I have tried to give them other opportunities, stopping by every now and then to get a dessert. But it is always the same story: exaggerated prices and stale desserts.
Today, after not going there for six months, I decided to try the ice cream (never tasted before). The flavors were intact and the appearance left much to be desired and I should have realized it right away. The ice cream was not ice cream, it was cream. Time to go out and it has already melted. The “pistachio and Oreo” did not taste of pistachio or Oreo, I felt sick after eating it and I should have gone back and asked for a refund
3.50 euros.
I swear, this time it is too much. I will never set foot in there again.
In the heart of Spaccanapoli bar with also gluten free options with different choice and excellent frozen artisanal products (heated in the
Microwave with special bags to avoid contamination).
My celiac son always wanted to go there - too bad the vacation is over - when we got home he asked me to go back and he ate the best gluten free chocolate croissant in the world! Highly recommended!!
🇬🇧 The menu is exquisite, and if you're gluten intolerant (not allergic, just intolerant), the toast is made with natural bread and seeds (GLUTEN FREE, THEY ONLY HAVE 3 COOKIES), but at least they have plant-based milk and Matcha, which is a great combo for an anti-inflammatory diet.
The atmosphere is divine ✨🌾
I would have liked to taste the gluten-free desserts after arriving in the laboratory SPECIFICALLY, but I was told by the girl that she could not leave the counter of the other place (adjacent to the gluten-free shop) before the owner's arrival expected after about an hour. Will we return? Definitely NOT!
100% Dedicated Gluten-Free
