Top notch service, drinks, sweet treats and food.
The coffee selection is sure to impress any connoisseur. The latte I had was the best ever.
The carrot cake and lemon raspberry dessert were way too good to be gluten free, but they were.
The salmon dish was refreshing and savory.
This was my second visit here, and I will definitely come back again.
The weekday visit was lovely because hardly anyone was inside. Weekend will have a wait.
Highly recommend!!
There was no crab in the Rangoon. Unable to order the thick noodles in the pics online. Three options wide gluten-free noodles, rice noodles, or white rice. Otherwise, tasty and very pleasantly surprised by the Jianbig.
