Long ago, I loved this place. They had the best brunches. Then I became allergic to soy and gluten. They have almost no options for those with allergies - they are completely stuck in the past. The menu needs a major overhaul after 20 years and overall the place is run down. It's unfortunate.
My go to breakfast/brunch spot when in Evanston. The brisket hash is my favorite and if I’m really hungry a short stack of the gluten free pancakes with berries is a wonderful addition.
Absolutely amazing!!! We celebrated our anniversary at NaKorn, and they made our special occasion spectacularl!! The staff was very attentive and the menu easily accommodated my allergies (gluten and dairy) My husband and I shared several small plates and an entree. All the food was served fresh, quick and SO delicious! The sweet potato croquettes were absolutely my favorite!!! We can't wait to go back !
Best gluten free donut I have had in the 9 years I have been gluten free. A little crispy on the outside but super soft on the inside. Also had the gluten free bread with a breakfast sandwich which was also quite tasty. Coffee was good too! Another morning I had a gf cinnamon roll which was also pretty good.
We had a great birthday lunch at Bat 17. The sunny side up burger was awesome and I was able to get a gluten free bun as well. Very kid friendly. Staff was great. Kids loved it.
We went to this restaurant because I have celiac and were looking for a place that offered some nutritious gluten-free options . This place looked liked it fit the bill. I ordered the salmon toast. Sadly for the price paid, the quantity was not what we expected. All I received was a single slice of gluten free toast on a bed of mixed greens topped with creamed cheese, cucumber, and a few slices of lox. I left the restaurant hungry .
Food is ok when you get what you actually ordered. Service is not attentive or knowledgeable. Put wrong food in front of people and told them it was something different, including gluten free. Staff clearly needs much better training. Or perhaps different staff. Was almost pushed out the door 20 min before closing. Less than impressed.
I'm in town for a class. I found this spot 5 minutes away and ordered puck up. They have many GF labeled options on the menu. I ordered the tilapia with mashed potatoes and spinach and the potato salad, both were delicious. On my order I noted celiac and gluten free for all items, even though they are marked. When they brought the order out to me, the gentleman immediately told me that all of the items in my order are GF and precautions were taken to avoid contamination.... that gave them 5 stars in my book! I recommend and would return for sure.
My server was Audra if I’m not mistaken , she was a sweetheart and gave great recommendations. It was my boyfriend and I first time there and we will definitely be coming back the grapefruit margaritas were delicious & so was the food ! They had gluten free buns & options! I was also able to bring my fur baby ( puppy ) to eat with me in their outside area . Dog friendly & gluten free ☺️
Excellent, meaty, tender rib tips. Sauce ison the side, which is a plus in my book. Also worth noting, the pound I ordered did not have a lot of cartilage and gristle. This does not come with bread like it many other places, which is a good thing for me since I am gluten-free (GF).
They do not serve french fries, which isn’t necessarily a bad thing. Instead, they have many different southern sides, such as mac & cheese and sweet potatoes.
The staff were exceptionally helpful and cheery.
The menu clearly highlights items that are gluten-free for anyone with dietary restrictions.
The interior was under construction at the time of writing this review, but they have a handful of picnic bench-style tables so people can eat while their food is fresh. It was also very clean inside despite the remodeling. A big contrast compared to many places I have been to in Chicago’s south and west sides.
The only downside was the price for some items. $6 for a side when you are dining alone for lunch or dinner can be a tad steep.
All of it, DYNAMITE 🧨! You want a culinary experience, boom, here it is.
The service is top notch. You’ll be greeted so warmly.
The French restaurant with a Mediterranean flare to it. It’s beautiful. It’s simple. It’s approachable. It’s delicious and it’ll impress you.
I have so many good words to say about our time here. I was nervous about dairy-free and gluten-free options for me. It wasn’t a bother to them. They assured me that they have a separate “free from gluten” kitchen area. All was good.
Get anything, it’s all good. My recommendations though are under the Mediterranean specialties- the vegetables with cous cous (but they made it with quinoa for me) and please go with the chocolate mousse. Unbelievable.
Also, best espresso martini I’ve ever had.
Enjoy.
This is a surprise alternative for eating out gluten-free.(Meals are made with corn tortillas. But they don't have gluten-free bread.) The food is yummy! And how many different people can come to serve you in a joint this small? A shockingly high number. They have Jarritos to go with the meal, too. I took my teen to brunch for his birthday and he wasn't disappointed - teen boys can eat a lot, and he was stuffed. An enjoyable experience.
I have loved this place since it first opened. The owner is always friendly and up to chat if it isn't flooded. He remembers who I am even if I haven't been able to come back for a little while.
The food is also always amazing. Even better-- they have gluten free buns that are delicious! I love the griddle burgers and the hot fudge milkshakes.
If you haven't tried this place what are you doing with your life?
Puerto Rican food and spices and olives so interesting. Love the ceviche-- very different than Mexican ceviche. Good sized portions, gluten free and vegan options. Imaginative cocktails. Art is beautiful -- great addition to the international options of Howard Streets Restaurant Row.
Accommodating Gluten-Free
