Food was very tasty but for the burger it costs $3 to add on sweet potato fries, 2 or $3 for a gluten free bun, and even $2 freaking dollars to add tomato and onion, what?!? All these things cost normal prices, are easily available, and should be options not requiring repricing. Furthermore the moment I walked in with my water bottle filled with spring water I was told I couldn't drink that in there due to policy, but they didn't have any non-sparkling pure water alternatives, instead forcing you to drink disgusting heavily chemical laden tap water. I never write reviews so the fact i'm writing this is your sign. We can't support businesses with practices like these with our hard earned money.
Ranch Camp is part bike store, part restaurant/bar. I want to spend more time at both. To sound like a nerd, the thing that grabbed the most of my attention was the stylish nature of some of the bike helmets. I noticed this before I took a gander at the menu.
The menu, the menu! Two different selections of fries made it a hard choice to pick only one carb, but the Friendly Fries were a definite win. The two different dipping sauces that came with the Friendly Fries were great. The sweet potato fries were fried and salted to taste, and provided an excellent platform to deliver the flavor sauces that came with it.
The portion size of the food is something to write about and notice. The Cobb Salad was healthy, designed for afternooners who are coming back from a hike or a bike ride. The pulled chicken, along with the bacon, gave it good texture along with the rest of the salad.
Gluten-free options were available, and their drink selection provided a few options for the person who is gluten-conscious. I'd say that it's hard for a business to run two separate functions, but somehow, Ranch Camp does it.
One last thing before you finish reading, if you plan on staying in the Stowe area for longer than 3 days, you may want to come back here to try some of the other menu items. It all looked so good...
great experience, every time! i’ve been going here pretty consistently for a few years, and the food and service has always stood out to me. i’m gluten and nut free, and they are very accommodating and willing to help you out. the food is also amazing- the best burger i’ve had!
I love the sesame chicken salad! You can sub out the grains for more greens. and The chicken is perfectly cooked in a delicious Asian marinade. The roasted broccoli and crunchy carrots add more interest and nutrition. The dressing is flavorful. This salad is so healthy and delicious that I actually prefer it to their excellent burgers.
They are about as gluten friendly as anybody could hope for in a restaurant of this kind.
Stopped in out of curiosity and had a flight sampling of their beer. I was very happy with my selection and enjoyed my first gluten free beer experience. Red Leaf is definitely worth a visit, some tasty IPAs, but my favorite was their stout beer.
The absolute best place for breakfast, lunch, or just a quick stop in for a latte or some baked goods. They have the actual friendliest and most attentive staff, the most delicious food, and they even have tons of gluten free and vegan items. My favorite place in southern Vermont (maybe all of Vermont?), hands down. Plus they even have matcha lattes now too!
For 99 restaurant is pretty good. The food was as expected. There was a bus of 56 people. Did it just come in before us that we were going to have to wait a long time and we got our food would be Soso. But for having such a large crowd, the restaurant did really well. My husband had a rice bowl with pulled pork and I had a cheeseburger and a gluten-free roll hi. I asked for medium rare, and it came out just that.
Stopped here for lunch on Saturday. Both of our hamburgers arrived burned black, the top of the bacon was black, and the bun was black. Sent it back and requested it again....
Medium rare on a gluten-free bun. The new one came only half burned black this time. This is a first for us. We have been enjoying fabulous food on this trip. We will not be back.
Went here for lunch while on a friend’s bachelorette trip. Really delicious food. Great gluten free options as well as vegetarian/vegan options (celiac friendly). Great service, everyone was really friendly. Cool vibes. Definitely recommend!
Celiac friendly
