Sur La Table

Products are beautiful and high quality, unfortunately the floor manager Dana was rude and harassed me as I tried to shop stating they were closing in 30 minutes… I left before the closing time with a bad experience not buying anything. This woman will make any business loose customers.

Pros: 1. It's an experience. Super interactive and the instructors are helpful 2. If you don't know anything about cooking this is a wonderful beginnings class that can help you understand your way around the kitchen 3. After the class the email you all the recipes and you get 10% off the items in store. Cons- 1. It's pricey. $99 pp. i booked for 2 ppl. 2. The portions are small! It's 4ppl per station and everything is split amount the group.9/10 you probably won't know the other ppl in the group unless you booked a reservation for 4, so just be mindful that sharing will be caring during the class. For example, I booked the steak night and between the group of 4 we had to split 1 NY strip steak. Also the steak was cooked medium rare! I'm not sure if you could request something different but that's what all groups got. For the overall price, when protein is involved there should always be more. 3. They don't offer wine or soft drinks. I think for the price some sort of drink should be offered. 4. You are on your feet the whole time (this isn't a bad thing) but after dinner you will be eating at the same station. Overall it is a good class, especially because they offer so many different themes but the portioning threw me off so bad. I literally had to get something to eat after the class.I do think you could find a better deal for something similar in my opinion.

A wonderful store where you always need something. The range is overwhelming. From professional knives from brands like Wüsthof or Shun, through cast iron cookware from Le Creuset and Staub, to the most modern electrical appliances like KitchenAid mixers, Breville coffee makers or vacuum sealers for home sous-vide. There is also an exclusive collection of spices, oils, sweets and gourmet ingredients that you will not normally find in a regular supermarket. But what really sets Sur La Table apart from ordinary stores is its cooking school. At the back of the store is a bright, fully equipped kitchen where people of all ages gather every day to learn, taste and share the joy of food.