Lydia

Google review

TLK is amazing even while transitioning locations - not only are the classics always delicious (love the peanut noodles with tofu), there are some new menu items (brussel sprouts!!) that absolutely hit the spot. If you are gluten free and dairy free it's an absolute must, if you have no allergies and like good food and great drinks it's an absolute must! Make sure you make a reservation via their website if you're going in person - which is only for dinner on Fridays and Saturdays until their new space is ready.

Robert Chedid

Google review

These are the best grain-free baked goods in the city. Relative to mass-produced, grain-based desserts they are slightly more expensive, but I think it's worth every penny. Most gluten-free bakeries use rice flour or other grains. These are easy to digest, vegan, gluten free, adaptogenic treats that put other "healthy" bakeries to shame. And it's GOOD. Like "coworkers eating stuff I leave in the fridge" good. My only complaint is that there isn't a Love Bakery on every corner open 24/7.

Caroline Voegele

Google review

Absolutely loved the food and especially the gluten-free options (even gluten-free bread)! Did not disappoint and will be back

Isela R

Google review

GLUTEN-FREE and vegan churros! Crispy, crunchy, freshly made and delicious! I will be back!

Arielle Sokoll-Ward

Google review

Unbelievable gluten free pizza. The most flavorful margherita I’ve ever had. One of the pies I ordered was incorrect but they swiftly resolved the problem and delivered a new pie. I love this place!