A hidden gem with refreshing flavors and a chill vibe, perfect for a satisfying stop during your travels!
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Shirin Lamp
Exactly what I needed. Knowledgeable staff helped me order. The best restaurant food I've eaten in months. Perfect amount of spices, satisfying, healthy, fresh, gluten free. I highly recommend this establishment and would eat here again. I would even go as far as to call it "soul food" which is a term I reserve for the very best 👌
PizzaDairy Free OptionsDinnerKid FriendlyOpen Late NightLunchTake AwayVegetarian OptionsVegan OptionsDeliveryRestaurant
An exciting spot with a neat, professional feel, offering a thrill of building your own pizzas, and stands out with plant-based options.
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Victoria Rose
I recently ordered their GF pizza & breadsticks online. Looking back, the breadsticks were sus since GF dough usually doesn't have much of a rise, but didn't think much of it at the time as there was no note & our receipt also said we had GF breadsticks.
Well they goofed and gave us regular, since it's been absolute agony since the day after having that dinner. I haven't eaten that much wheat in years & now have to deal with days of waves of nausea, chills, and of course the usual pain and fatigue that comes with it. I haven't had any past problems with the BYO pizza coming gluten free as ordered, but it's still just as frustrating and painful of an outcome when even one time staff ignores that dietary restriction.
SeafoodAmericanAllergen FriendlyDeliveryDinnerKid FriendlyLunchOutdoor SeatingTake AwayVegan OptionsVegetarian OptionsBread ItemsBurgersFriesBreakfastBrunchOpen Late
Exciting menu recommendations from superb servers, an awesome ambiance, and a hotspot for locals that's constantly bustling.
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Connie Ellis
The ambiance is pleasant and the staff is friendly. I really enjoy the sirloin bleu salad as my go-to dish. They offer a gluten-free option with their delicious southwestern soup. Unfortunately, they don't accept reservations.
Subs that'll teleport you to the East Coast! Fast service even when it's busy and a bit pricey, but according to most, totally worth it!
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Diana Jacobsen
Went here a couple nights ago with my husband who has celiacs. I ordered a regular ham and provolone and my husband ordered the same thing but on the gluten free bread, and the man cutting it was very rude and acted like it was a hassle to wipe things down to make my husband’s sandwich. He looked to be in about his 30’s with a beard. I overheard him tell someone else he was the assistant manager. The rest of the crew was very nice and food was good. We most likely will not be back, since we are obviously a pain. Extremely poor customer service for a manager
100% Dedicated Gluten-Free
