Silvia Savio

Google review

We had an excellent breakfast, the brioche with cream but the gluten-free one with jam was less excellent not for the quality but for the service as the waitress was not informed that the brioche was so hot (as it was heated or rather regenerated in the microwave) that it caused burns on the tongue and lip. More correct communication would have avoided the unpleasant incident.

Michela Morlino

Google review

I had chosen this place before my arrival in Verona and mainly because of my celiac disease but I must say that the wait was totally repaid. The place is welcoming, one of a kind. I've traveled around Italy but I've never found a place that leaves me so speechless. I can't say which dish was the best because everything was delicious. The staff was courteous and attentive. Excellent value for money. Highly recommended, the uniqueness of this place deserves more than 5 stars.

Nina Rose

Google review

100% gluten free restaurant. Croissants, custard profiteroles, cream puffs, cannoli, custard filled donuts, and even savory good like amazing arancini!!! If you are GF and in Verona you MUST go here.

Luana Saccon

Google review

Small but well organized environment. Very welcoming and kind staff. Being celiac I got a gluten-free sandwich. As a vegetable burger, there is no choice in terms of products that do not have contamination, but I replaced the vegetable burger with chickpea humus in my sandwich and I must say that it was an excellent choice. Very good gluten free bread!! For celiacs there is also the possibility of ordering gluten-free bowls

Claire Dyson

Google review

Fantastic breakfast/lunch option: we got acai bowls & pancakes All gf and we’re great!