The 42 Best Vegan Gluten-Free Spots in Budapest
By Gluten Free Eats' gluten-free community
Updated Jun 2025
NonGlutén Pizzéria
100% Dedicated Gluten-Free
Budapest, Király u. 58, 1068 Hungary
Experience a cozy Hungarian-Italian vibe with incredibly tasty pizzas and a delightful selection for various dietary needs.
The best pizza I’ve had here in Budapest. I’m not gluten intolerant, but my word was it amazing. Very kind, very friendly.
Kata Restaurant (Gluten and Lactose Free)
100% Dedicated Gluten-Free
Budapest, Hajós u. 27, 1065 Hungary
A cozy gem in Budapest known for its delicious meals, vibrant cocktails, and a menu that impresses everyone, not just those with dietary needs.
Tibidabo Gluténmentes Pékség
100% Dedicated Gluten-Free
Budapest, Dohány u. 7, 1074 Hungary
A cozy gem in Budapest known for its delightful range of pastries and good coffee, perfect for a warm break amidst the city's bustle.
Tibidabo Gluten-Free Bakery in Budapest is a must-visit! Their gluten-free baked goods and sandwiches are incredibly delicious – you'd never know they're gluten-free. It's also a great spot for a lovely breakfast. Highly recommended for anyone, gluten-free or not!
Retró Lángos Budapest
Celiac friendly
Budapest, Zichy Jenő u. 4, 1066 Hungary
A cozy spot with generous portions and quick service, perfect for a casual bite with a variety of options to satisfy any craving.
Good option to try if you are gluten free, not sure about some risk with contamination as all good in the same kitchen and unsure if fried in the same fryer. Was delicious and good options to choose from. Good for a quick on the go meal
Cöli Bisztró
100% Dedicated Gluten-Free
Budapest, Jókai u. 40, 1066 Hungary
A hidden gem with a diverse menu and a store brimming with handcrafted delights, perfect for those with dietary restrictions and cravings!
I regularly go to Cöli Bistro, but after the behavior of the sellers yesterday, I am not sure that I will choose this place in the future. Approx. I managed to get to the store 20 minutes before closing time, after 10 hours of work and a 25-minute public transport journey, to buy another loaf of bread before the long weekend. When I went in, I saw that the floor had already been cleaned, but we were still open and there was another customer in front of me. When I got to the cash register, the salesman asked in jerk style which bread I had chosen. It was strange from the start that as a seller you don't know the range, not to mention the style, but then half before me they started discussing with the other seller that they don't understand why customers have to come to the store at this time. When I was on my way out, they even added that they had to do the laundry again. This behavior would be outrageous elsewhere, but considering that gluten-free products are significantly more expensive than plain baked goods, the attitude of the sellers is particularly annoying.
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Kenneth M.
Gluten Intolerant
Finding places to eat used to be such a drag. Atly made it so much easier. Love it!
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Jane G.
Highly symptomatic celiac
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