This cozy cafe offers a 100% gluten-free menu that delights with treats like the lightest gluten-free brioche roll and amazing jammy doughnuts, ensuring a safe and delicious experience for gluten-sensitive diners. The eclectic decor, featuring a quirky mural and vibrant 70s-inspired green and orange furniture, creates a welcoming, relaxed atmosphere that complements the exceptional gluten-free offerings. With a huge selection of gluten-free baked goods and friendly service, this spot stands out as a must-visit for anyone seeking delicious gluten-free cuisine in a charming setting.
This café stands out for its extensive gluten-free menu, featuring creative dishes like toasted banana bread with coconut yogurt that rivals any gluten-free treat. The calm, cozy atmosphere and quiet, warm ambiance create a perfect setting to enjoy these thoughtfully crafted gluten-free and vegan options. With a positive, relaxed vibe and a variety of delicious gluten-free meals and sweets, it’s an ideal spot for those seeking tasty, health-conscious dining without compromise.
This ice cream shop is a haven for those seeking 100% gluten-free indulgence, offering a wide selection of creamy, balanced ice creams and sorbets that are all safe for Coeliac customers. The careful allergy-aware service ensures fresh tubs and separate utensils to prevent cross-contamination, making it a standout choice for gluten-free treats. Set by the pier with a lovely sea-inspired atmosphere, it combines unique Tasmanian flavors like pepperberry and leatherwood honeycomb with the comfort of knowing every scoop and even the cones are gluten free.
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Tegan P
I was pleasantly surprised to learn that not only are their ice creams all gluten free, they also offer gluten free cones and are knowledgeable about coeliac disease! They will get a fresh tub from the freezer and use separate utensils if you tell them you're coeliac. The ice cream was absolutely delicious as well which was a huge bonus!
Gluten-free diners will appreciate the thoughtfully curated menu that caters specifically to their needs, featuring dishes like poached eggs with spinach, mushrooms, and vegan hollandaise that delight the palate. Set in a bright, spacious environment with copper-wrapped tables, the venue offers a serene and peaceful atmosphere enhanced by soft piano melodies, creating a calm backdrop for enjoying quality food and coffee. The welcoming ambiance and attention to dietary accommodations make this a standout spot for those seeking gluten-free and vegan-friendly options.
Phenomenal gluten-free pizza bases set this intimate pizzeria apart, offering a soft yet crunchy crust that elevates every bite. The fresh, high-quality toppings complement the base perfectly, creating a delicious experience that gluten-free diners will truly appreciate. Despite its small size, the place buzzes with energy, reflecting its popularity and consistent excellence in delivering gluten-free pizzas that stand out.
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Kirsty O'Rourke
We had a Gluten free base with half garlic prawns and meatlovers. This was the best pizza base I have ever had. It was soft but crunchy enough on the base. It wasn't a hard crunch, just a lovely soft crunch with delicious toppings. Best ever. And we came all the way from Sydney to find it.
Fantastic.