I am not exaggerating when I say the citrus poppy seed muffin I had today brought tears to my eyes. West Meadow Farm Bakery has, hands down, the best gluten free baked goods I have ever had. The absolute best part? Their loaves of bread are actually sandwich sized!!!!! I cannot wait to make French toast with the oatmeal bread, and a grilled cheese with the white bread. Many dairy free options as well!
Gluten free baking is expensive. There’s no getting around it. There are so many ingredients and components involved. This place is 100% worth the cost. I’m already spending $8 a loaf at the grocery store. I would rather pay $10 for a better quality product and support a small business. And the bread isn’t pre-sliced so I can cut it to my liking!!! I can’t wait to go back!
After the lunch rush. Very few people in the place. Food was very good. Service was good. Tables weren't quite as clean as I think they should be...could have used a wipe down. Seem to be very knowledgeable about gluten intolerance.
Local joint faithfully serving up classic American breakfast/ lunch fare. Good stuff. Friendly, Old-school wait-staff that remember your order even if you've been away for months. Effing Amazing, IMHO.
Not necessarily the place to go if you are looking for inventive or modern takes on breakfast (unlikely to see vegan, gluten-free, conflict-free, walnut-guacamole crepes on offer, despite them being able to cater tho those that might be Vegan or GF).
I ordered gluten free Alfredo and asked them to label it on the container. The to go waitress was wonderful on the phone and said everything would be taken care of.
Upon arrival my food was stacked under a gluten dish and two pieces of bread. I have celiac so cross contamination is a big issue. To clarify what was going on I called the restraunt and they said it was a policy to put a piece of bread with every order unless I SPECIFY otherwise. Despite me saying I have a severe allergy to bread I still received it in my order and was told I need to ask otherwise.
I have been eating at this restraunt for years and have never had a problem with it. I’m highly disappointed in their awareness concerning allergies and cross contamination.
This space has been converted from a cozy, packed-in health food store, into an open, yet still cozy, welcoming space. The layout of the design, dotted with plants, excites customers to relax and enjoy their food while simultaneously providing an ample amount of intimate space, inviting deep conversations and thought.
The staff are solidly kind and hospitable, showing patience with new customers sometimes slamming them with questions about the menu.
Leo & Company offer gluten free bread, as well as vegetarian and vegan options, making it the perfect place for folks with different food preferences to meet up.
The bathrooms are tidy and accessible.
Parking aplenty.
100% Dedicated Gluten-Free
