Alex Bigelow

Google review

It doesn’t matter how good the food is or isn’t if your labeling isn’t accurate. My husband ordered a gluten free meal for his lunch as he has celiac disease. The gravy served with which is one of the reasons he wanted it was something the server was unsure of and never checked on for us. Don’t go here if you actually could get sick. Last time here

tiffany s

Google review

Food is delicious consistently! Robyne is an outstanding server who goes above and beyond for guests, is knowledgeable about gluten free options and is a joy to be around. Thank you for another lovely experience!

Eric Hartman

Google review

If I could give this place 6 or 7 stars I would! This was our 2nd time going to Kalahari. My wife and I consider ourselves foodies. Despite telling her if the great reviews, she was very skeptical. Pehvin got our drinks quickly and our breaded mozzarella! My boys each had spaghetti and meatball, which was huge! My wife had the pasta diavolo with shrimp and I had the steak pizziola with gluten free pasta. Each entry was exceptional and portion size big enough for leftovers! The owner, George Sortino, came over a couple times to check in on our experience. Total class act and gentleman! Thanks again for the great experience. We will be back!

Noah Ryddle

Google review

We had a fantastic date night here on 11/5. My husband and I got drinks, appetizers, mains, and dessert (by which I mean we ordered dessert, and I ate most of it). All were amazing! Easily the best restaurant experience I had in recent memory. First off, Kate was our server, and she was fantastic. She was able to offer specific suggestions about the wine list, and help us pick things that I can safely eat (I have celiac disease, so no gluten for me). She was incredibly knowledgeable and helpful, and even checked a few questions that I had for a future visit, just so I knew what I could safely eat. She was on top of everything, and so kind and thoughtful. Thank you, Kate, for an amazing experience! Their house white wine was lovely, and my husband enjoyed his cocktail. I didn't realize until we left that we got a happy hour discount, which was nice. I thought the wine was well priced, and I liked the amount of variety on the menu. Would gladly try some other options next time! As for the meal, I was pleasantly surprised about the sheer variety of options I could safely eat. Obviously no bread, but the gluten free crackers were a nice touch, and I really appreciated that they carry them. We got the mussels and shrimp as appetizers, and both were amazing. The sauce the shrimp were served in was absolutely divine! I really liked having those crackers to scoop up the sauce, and I bet diners without dietary restrictions could make good use of some bread here. For entrees, we chose the chicken piccata and beef tips. Both came with a salad, which was nice and simple. I saw other reviews brought up bagged lettuce, but both of ours had a nice amount of mixed greens, so I don't know if they've changed their ingredients, but the lettuce we got was of good quality, and tasted fresh. The house Italian dressing was delicious, with a solid cheesy flavor, but a bit on the salty side. Would still order it again, but I'd be a little conservative with the amount I used (dressing was served on the side, which I like). Chicken piccata was good (love me some capers!), but the beef tips were the real winner here! Great char on the beef, plenty of onions and mushrooms, and so much flavor! We ordered them with the mashed potatoes, which were perfect. The gluten free pasta we got with the chicken was well cooked, but I think I'd go for the potatoes again. They had multiple different sauces that were gluten free -- I can't wait to try them all! We also got dessert, which was a chocolate cake of some kind. I really liked the caramel drizzle it was served with -- it was a little less sweet, and gave the whole dessert some real dimension. And, I mean, just having any dessert available that's gluten free won my Celiac heart over without a fight. Basically, my review is so long because I've been thinking about this meal since we've left. We already have plans to come back, and I'm counting the days. Thank you, Marconi's, and thank you, Kate! Can't wait to visit again!

Russell Roshong

Google review

Two times in a week. Gluten-free pizza was good. Kid enjoyed the gnocchi. Wife's Saccatino was great. Portions were large.