Handmade gluten-free pizzas here offer an authentic New York-style experience with a thick crust and homemade marinara that delights those with gluten allergies. The warm, homey atmosphere of this classic Italian corner shop enhances the comfort of enjoying gluten-free calzones, a rare find that makes celiac diners feel truly included.
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Mugen Thehuman
I love this place. Hand made pizza, made to order, in a classic Italian, corner pizza shop atmosphere. The owners are lovely and hospitable, and they even gluten free options that are to die for. I can't recommend this hidden gem enough
This cozy spot shines for gluten-free enthusiasts with its excellent selection of gluten-free cake donuts that offer a moist, flavorful experience akin to chocolate cake. The handmade vegan and gluten-free donuts feature creative flavors like the Trickledown with espresso custard, all crafted with care in a welcoming space adorned with fun murals and sunny window seats. The pillowy, chewy texture and quality chocolate ganache frosting elevate the gluten-free options, making this a must-visit for those seeking delicious, inclusive treats in a vibrant, family-run setting.
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iMacOfDeath
The busiest bakery on the 4th of July.
Holy moly, was not expecting to see a line near out the door on the holiday weekend. But of course, such a line, must mean the quality is above and beyond impressive! Right?
Well looks-wise they certainly were. The names were hilarious, with things like millionaire tears, CE O-no!, and Trickledown. (I'm guessing they're not a fan of the current corporate climate) However, while funny, the names really didn't say what the favors were. Most of the nameplates did not describe it, they had no menu I could find inside that did, and because of how busy they were I did not want to be "that guy" and hold up the line asking about each one.
So I got a half dozen, feeling that would be a safe bet I'd find something among the ones I pick to enjoy. Of course not all of the doughnuts had silly names, which helped me pick them out, like Cinnamon bun, French toast, Strawberry frosted, etc. I even picked one of the gluten free ones, the red and blue frosted, which had a berry-like smell. All together coming to around $27, a fair but more than DD's, but hey, these were artisanal so fairs fair.
Back home I tried a wedge of each one, just to sample them and find my favorite. The French toast and cinnamon bun honestly tasted the same, super sugary, very thick with frosting, and a hefty cinnamon flavor. The strawberry was far lighter, but too much so, with a frosting that was more like a glaze. Could barely taste the fruity flavor I sought. Cinnamon sugar was nice, very thick, lots of even coverage, but the dough was so lacking in flavor that it really stuck out due to just how big the thing is. The trickledown, which is suppose to come with a shot of espresso, and I was offered one, but did not think the shot would fair well in a bready confectionary on my drive home so I declined. It was by far the most interesting, with a kind of custard interior that I imagine the espresso is poured into and slowly soaks through. The whipped topping was also nice, being real whipped cream and not more frosting. Sadly, things went sour real fast with the berry blast having a consistency of sand and a flavor of artificial fruit I could not get past. And I know it's not because it was gluten free, I've had good GF free baked goods before, this, was not it.
Overall, the experience was pleasant. The wait in line built up my anticipation, the choices were varied, and my favorite one wasn't even in a completed state. (the Trickledown) That said, just one of these bad boys really would be an entire dessert meal in and of itself. Sampling all 6, well, I'm off to enter a carb coma.
This spot shines for those seeking authentic gluten-free and vegan options, offering a diverse menu where every dish bursts with bold, complex flavors. The cozy, family-style ambiance enhances the experience, making it a welcoming place to savor fresh, scratch-made meals that cater thoughtfully to gluten intolerance. Signature dishes like plantains and jerk lamb lollipops are crafted to be both flavorful and gluten-free, ensuring a satisfying and inclusive dining adventure.
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Olivia Pang
Delicious authentic gluten free and vegan! Had an amazing meal trying injera for the first time and I'm already looking forward to next time
This spot stands out for its gluten-free and vegan options, including a gluten-free soy sauce that complements the fresh, well-balanced poke bowls. The quality of the poke shines through in every bite, making it a rare find for those seeking gluten-free choices. The unique sushi burritos and make-your-own bowls add variety, all enjoyed in a lively setting with a charming seating area on Lark Street.
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Brandice Roberts
Good poke. Gluten free soy sauce ( but no other GF sauces). Only one employee, so a bit slow.
This vibrant spot stands out for its wide selection of gluten-free options, ensuring everyone in your party can enjoy authentic Mexican flavors without compromise. Set within an old church with a fun festive atmosphere, the space is adorned with colorful paintings and cool architecture that enhance the dining experience. The rich sanguich and excellent carnitas cater to diverse tastes, while the fantastic tequila selection and strong drinks complement the meal perfectly, making it a welcoming destination for those seeking both flavor and inclusivity.
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Julie Farrar
Fun festive atmosphere in an old church. Good food, strong drinks and great service. We dine here often. Carnitas are a favorite, lots of vegetarian and gluten free options available.
This spot offers a fun, retro vibe with a cozy atmosphere and comfortable seating that invites lingering, making it a welcoming choice for those seeking gluten-free options. The fries are gluten-free, providing a safe and tasty side, while the menu's variety, including many vegan choices, ensures versatile and enjoyable dining for gluten-sensitive guests. The skilled grill master's smash-style burgers, especially when enhanced with caramelized onions, create a flavorful experience without compromising dietary needs.
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Yvette Nicol
This is a fun place with a retro vibe inside. There are lots of vegan options and if you are gluten free you can have the fries. The vegan burger is really good. I recommend the caramelized onion on everything!
This dining spot stands out for its exceptional accommodation of gluten-free needs, making it a haven for those with celiac disease. Every entree is crafted with care, ensuring fabulous gluten-free options that don't compromise on flavor or quality. The culinary standards here surpass those of New York City, offering a safe and delicious experience that invites repeat visits.
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Eliana Cohen
Had an EXCELLENT dinner at LaZeez. Every entree was fabulous. We live in NYC and honestly the quality at LaZeez far surpassed what we eat in the city. Will definitely be coming back to Albany for more. Also I have celiac and they were very accommodating about gluten free!