This cozy cafe stands out for its great gluten-free options, including delicious muffins, hash browns, and homemade macaroons that balance a crunchy crust with a soft interior. The gluten-free bread supports tasty breakfast sandwiches, making it a top choice for those avoiding wheat. With a friendly atmosphere and inviting patio seating, it offers a welcoming spot to enjoy fresh, homemade gluten-free pastries alongside organic coffee and teas.
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Anya Hess
They have gluten free and vegan muffins (separate) that are pretty good, can do sandwiches on GF bread, and the hash browns are awesome and also GF. The coffee isn't anything to write home about. Indoor seating is extremely limited, and the way to form the line is confusing for a lot of people. Service is always friendly. Pretty loud and busy, not a good place to sit and work. Anything hot will take 20 min or more
This charming New England spot offers a unique floating barge dining experience with gluten-free roll options that stand out. The casual, scenic setting by the water, complete with views of a pond and harbor, creates a relaxed atmosphere perfect for those seeking accommodating, gluten-free dining. Outdoor seating welcomes all guests, making it an inviting choice for a gluten-conscious meal.
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Val
Lobster roll was great and they had gluten free roll options which was fantastic. Staff was very accommodating and friendly!
Gluten-free seafood options shine in a setting perched right on the ocean, where breathtaking water views enhance the dining experience. The nautical-themed interior and inviting outdoor patio with a fire pit create a casual yet classy atmosphere, perfect for savoring fresh New England seafood tailored to gluten-free needs.
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Kathy MacAulay
Great food and service. Many gluten free options. I recommend the espresso martini.
Though the selection is limited, this bakery offers a gluten-free pastry option that caters to those with dietary restrictions. Its close proximity to the ferry terminal makes it a convenient stop, where the artfully crafted almond and ham-cheese croissants and rich tarts create a charming atmosphere for a quick, satisfying bite even for gluten-sensitive visitors.
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Madeline C
Second location of the legendary Falmouth French bakery. The small footprint still packs a punch with all of the bread, pastry, and savory delights. Closest spot to the ferry terminal.
Only one gluten free pastry but still love stopping in for the family.
This waterfront kitchen offers a cozy, refined atmosphere perfect for those seeking gluten-free dining with confidence. The menu features fresh seafood like scallops and sea bass, prepared with care to ensure a safe and delicious gluten-free experience. Guests consistently praise the thoughtful approach, making it a place to return to and share with others.
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Mark and Cindy Albers
As a Celiac, it was super fun to have a great, delicious meal that was safe to eat.
Go Water Street Kitchen! You all got it going on.
We’ll be back again and again ...and bringing guests!
