L. W. Yowelunh McLester-Davis

Google review

Gluten free and aware of celiac disease, they did a great job to avoid any cross contamination. I had the chicken bowl and it was delicious.

Kara Cavanaugh

Google review

I come here every time I fly through Chicago - it's hard to find gluten free options at airports, but they have corn poblano for lunch and yogurt for breakfast (and most importantly, margaritas!). The bartenders have always been so friendly; it's a pleasant escape in an otherwise bustling and stressful airport.

Bill Healy

Google review

Super nice and friendly service. Burgers and steaks were good. Frita fries were also good. Some gluten-free options.

Robin Golden

Google review

Early morning breakfast with good coffee. They were able to accommodate special diet (no potato starch, no gluten)

Peter Angelos

Google review

Celiac knowledgeable staff and clean. There are the usual things to know / avoid (soy sauce, tempura flakes, poke sauce) so stick to the sushi basics to be extra safe. They do have tomari. There is also a little know full bar. Located on Terminal 2 Gate E1 just past the connector to Terminal 1