The 46 Best Gluten-Free Spots in Meridian
By Gluten Free Eats' gluten-free community
Updated Jun 2025
Le Peep
Celiac friendly
3036 N Eagle Rd, Meridian, ID 83646, USA
A cozy breakfast spot known for its welcoming vibe, attentive service, and impressive menu that caters well to various dietary needs.
Ling & Louie's Asian Bar and Grill
Celiac friendly
3210 E Louise Dr, Meridian, ID 83642, USA
With an incredibly creative menu and numerous options, this spot is a family favorite for a delicious and vibrant dining experience.
Cheyanne S. was our server, she has the brightest smile and was very nice and attentive. Food was delicious as always. Appreciate that there are many gluten free options here, and I never walk away feeling sick the next day from cross contamination.
Terri's Cafè
Celiac friendly
2483 E Fairview Ave #105, Meridian, ID 83642, USA
Eclectic diner vibe with a lively atmosphere, great breakfast options, and consistently good experiences keep everyone coming back for more.
Red Fort Cuisine Of India
Celiac friendly
1510 S Celebration Ave, Meridian, ID 83642, USA
Aromatic spices and large portions make this vibrant two-level eatery a must-visit for those craving authentic Indian flavors.
Our first time visiting Red Fort in Meridian and everything was fantastic. The service was thorough and quick. Our server took time to explain the dishes to us and offered plenty of insight to our questions. We have a gluten allergy and they were very knowledgeable and accommodating, all of their entrees are naturally gluten free! Major plus!! We had the Lassi which was so refreshing, definitely a must! The chicken dishes were delicious. We did one mild and one medium. It was a good amount of spice. We wanted so badly to have room for dessert, we’ll have to get it next time!
Red Pavilion Mandarin Cuisine
Accommodating
1760 S Meridian Rd #102, Meridian, ID 83642, USA
This spot impresses with delicious, authentic dishes and generous portions, making it a must-visit for any Chinese food lover.
It’s fine. We’ve been here for my daughter who has celiac disease (age 8) - but the portions are small, expensive, and they up charge for gluten-free.
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