Jonathan Durichek

Google review

I was surprised to find this restaurant in a small town just off the highway. They have several different gluten-free options. My first dish was the California Wedge Salad with honey mustard, which was with real honey. Which you guessed it was real thick and creamy. Next, I ventured to create my own gluten-free pizza, which was 10". I had traditional red sauce, sharp cheese, avocado, broccoli, mushrooms, and tomatoes. It was delicious! The price was a little bit high but everything is going up in price for good food. The atmosphere was good and decorated well. The bar tender was cool and a blast to talk to and servers. Would I recommend this restaurant? Yes Would I come back again? Yes

Yarisa Amaya

Google review

Love the gluten free cookies and the coffee.

Michael Gordon

Google review

Super-friendly folks and the meat was delicious! They also had no difficulty accommodating a celiac diet (gluten-free). All of the meat is cooked without cross-contamination, they make their own sauces on site (no cross-contamination) and nearly all of the sides were gf! We skipped the fries because it is a shared fryer. More than an hour later and no allergic reactions nor indications of cross-contamination. Great place and totally fulfilling for a BBQ craving.

Pure Insanity

Google review

Had a mushroom swiss burger and it was good. Couldn't eat much more than the patty because of a gluten allergy but what i could was good

Britt Bischoff

Google review

This is the most perfect Dominos pizza I’ve ever had. This location perfected the gluten free crust.