This vibrant spot offers gluten-free vegan comfort food that surprises with its authentic Southern soul. The intimate seating and cozy patio create a welcoming atmosphere where dishes like the crispy gluten-free fried steak and flavorful etouffe stand out. The carefully crafted gluten-free options deliver satisfying textures and rich flavors, making it a must-visit for those seeking delicious, plant-based meals without gluten compromises.
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Lava Lotus
Excellent burger. I got the black bean n quinoa one! They had no gluten free bun tho and the fries were just ok! I’d definitely come back tho. The drinks were good and I want to try the cheesecake!
This spot offers flavorful dishes like drunken noodles and papaya prawn salad, but cross contamination is a serious concern for celiacs, making it less suitable for those seeking a safe gluten-free experience. While some noodle plates are well-prepared, the risk of gluten exposure and inconsistent service may affect the overall enjoyment for gluten-sensitive diners.
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Dominique Santos
Honestly? Never coming back. I got glutened.
The service was terrible. The food was bland.
I ordered a drunken noodle and it was alright. It was bland and the shrimp was bland with rubbery texture. It’s like they make up for it by being spicy… which isn’t really an excuse.
Two stars for their Pad Thai. I love how their tofu had flavor and the dish was pretty decent because it was classic goopy and nutty.
But the waiter? Total whatever. Like he just wanted the world to end because he was doing everything. No finesse or whatsoever. Didn’t even offer us fancy little plates to eat off of. The white people at the other tables got the works, though. So… idk?
P.S. I used to eat here and loved it. Now? No. I got glutened too. So if you’re a celiac, don’t eat here. Cross contamination is on point!
Bye!
This eclectic coffee house offers a varied menu with gluten-free options, ensuring a delightful experience for those with dietary restrictions. The rustic, cozy atmosphere with outdoor seating and gas stove fire pits creates a welcoming space to enjoy carefully crafted items alongside a great latte made on a La Marzocco machine. Friendly staff enhance the experience by happily making suggestions, making it an ideal spot for those seeking gluten-free treats in a vibrant setting.
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Greggy Hayman
Great latte on a La Marzocco machine. Friendly staff. Nice selection of pastries and gluten free options.
This spot offers a gluten-conscious dining experience with staff who are knowledgeable about gluten and cross contamination risks, ensuring a safe meal for those with celiac disease. The unique twist on classics like Totchos and rolled tacos pairs well with an excellent house margarita, making it a solid choice for gluten-free diners seeking flavorful, satisfying dishes.
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Gregory Jenkins
Big fan of Taco Daddys - their tacos are legit (obviously), and we love their Totchos (nachos on tater tots). If you like rolled tacos those are great too.
I have celiac disease, so it was comforting to chat with the staff - they were very knowledgeable, and helped me avoid anything that had the potential for gluten, or cross contamination (like the fryer).
Also, their house margarita is excellent. All around solid spot, enjoy.
Accommodating Gluten-Free