Adeline Edwards

Google review

I don’t usually leave reviews, but we were pretty bummed with the service today. We went for the Mother’s Day brunch due to most family having celiac disease and seeing good things about the restaurant online. It was $40/person. I was under the impression that everything could be made gluten free based on the ad, but the mac & cheese, French toast, and biscuits were not made gluten free- so we essentially ate $40 eggs, breakfast meats, and fruit. Drinks were not included in the $40 and we did not get our waters until mid-meal after they were forgotten by one person, and we had asked two other waitresses that were around. We saw our waitress once for dessert(which we also waited a while for) and she took 20 minutes to pick up our card after forgetting she had already brought the check. We were frustrated with the automatic 20% service charge when we did not receive any service. We do always tip but this was the worst service we have experienced. I’d get it if they were busy, but we were one of the last reservations of the day and everyone was essentially gone by the time we got there. Unfortunately, I feel like it was a waste of $220 and that we would’ve enjoyed Mother’s Day more elsewhere.

Sarina Reyes

Google review

Always fire! My kids love this place and they have gluten free buns for me too!

Carrie Aiken

Google review

Coffee is good. Gluten-free pancakes have changed. They are not the quality they once were.

Davin Howard

Google review

I'm very grateful that this place has gluten free noodles, it feels good to not be left out when it comes to trying to eat out if you have gluten allergies.

Luke Huffman

Google review

Good iced latte, good gluten free biscotti