Deni Weeks

Google review

This is my absolute favorite restaurant in the valley. It has wonderful customer service, the best gluten free fried chicken I’ve ever had, and honey mustard to die for, which sounds silly until you’ve actually tried it! The owner is very friendly and passionate about providing gluten free options to the valley and is very customer service oriented. 10/10 recommend

Diane Fitzgerald

Google review

The gluten-free bagels (and bagel sandwiches) and the new gluten-free personal pizza are outstanding! You can even get an assortment of frozen gluten-free bagels to bring home. Try them all. You won't be disappointed!

Charise Fong

Google review

Great options for pizza lovers who are vegan and/or gluten free! Staff are so welcoming and helpful with describing the options.

Chellsey Latham

Google review

I’ve been to the original 110 and it was great, this was a far cry. Got 2 burgers, one veggie burger and the pasta stir fry. Coming from someone who use to own a restaurant the menu pairings are a bit odd and it’s great they have gluten free but not much for a vegan. We tried to get Brussels sprouts as an app but they were gross- no flavor and overcooked so I sent those back. The waitress was very nice but seemed a little green and missed a glass beer order that took 25 minutes to get. All the glassware was dirty. We all made it about half way through our meal before realizing we were starting to not feel great. One family member had to emergency eject the car 15 minutes after we left and was sick the rest of the night. The other 3 felt sick to our stomachs (veg burger eater included) until the following morning. We won’t chance this place again

טליה לוריא

Google review

A restaurant with a very nice atmosphere, the staff is kind and pleasant, the food is delicious and there are gluten-free options (pizza, nachos and a hamburger bun). We had a great time.