Jane Dossett

Google review

My appetizer of loaded potato skins was tasty but not hot and not crispy! Entree of salmon and shrimp pie topped with puff pastry was also not hot and the pie crust was not puff pastry but a stodgy pale gluten free lump, much to Martha’s amusement!

Glenn Pluhar

Google review

What a great place to dine! The owners and service staff were so friendly and helpful. It is difficult to find such an inviting place to enjoy a delicious meal and dessert . Hats off to the to the staff at Lylah's. Also, if you are looking for Gluten Free items, this is the place. Locating a restaurant that keys on the importance of serving Gluten Free meals and dessert is difficult. This one is a gem.

Amberlyn Binsfield

Google review

Our meals are always great from VI! High quality ingredients, gluten free options, and on our last visit Brittany was GREAT. Also, madeline and Becky are FABULOUS. We love all of the staff and can’t say enough nice things. We did have cocktails at lunch so the price is more $$$, but without you would say $$.

Claire McReynolds

Google review

We loved Gilchrist Farm! The ambiance of the restaurant is incredible and has such a cozy vibe for winter with their fireplace going! Not only did we have a fabulous dinner this Friday but we had to come back for their Sunday brunch! Our favorites were the apple pancake, focaccia and burrata, and their fried egg grilled cheese! Our server Taylor went above and beyond to accommodate us and even was able to make some gluten free substitutions when needed! We will definitely be back!