Juan Jesús Izquierdo

Google review

The service is superb, the staff is wonderful, and they're extremely knowledgeable about gluten-free options. The food is delicious; it's not one of those gluten-free options that tastes like cardboard; it's truly delicious and well-made. If you're a celiac like me, this place is amazing because you can eat safely knowing they're up to date. Totally recommendable, I'll definitely be back.

Lefteris Heretakis

Google review

In 2019 my wife and I (both celiacs) were in Alcoi and discovered this restaurant. Since then we have been regular customers and go 2 or 3 times a month. It seems that in 2024 the restaurant will have a new address. The quality is significantly lower, our favorite dishes are not available and the prices have doubled! We are very sad about this turn of events, but our favorite restaurant has lost us as customers. Pity! Our favorite and only great gluten free restaurant in the metro area has forever changed for the worse!

Federico Acosta

Google review

We arrived without a reservation and they very kindly managed to find us a table for 3, despite being full. What a pleasant surprise to have gone to this place, since we were in Alcoy on the way. The artichoke flower (an unmissable delight) and a potato with cheese and bacon as a starter, which did not make it to the photo. Truffled chicken cannelloni, Bolognese lasagna and duck risotto. Everything spectacular. For dessert, the gluten-free Oreo cup, very good. Spectacular service, very tasty food and a pleasant atmosphere. Super recommended.

Paqui Costa Samper

Google review

Very professional, super friendly, pleasant atmosphere, good food and excellent service. I have celiac disease, I had no problem tasting any dish on the menu... From the starters to the dessert, everything with a Michelin star, delicious...!!! We will repeat again. Thanks to Jorge and Andrés

Carmen Molins

Google review

The service has been very good and they have attended to us very quickly. We went because I have celiac disease and almost the entire menu has gluten-free options and it was very appreciated. I give 3 stars because almost all the tapas are fried and with a lot of oil, even the tempura eggplants have been heavy for us; If the food were less heavy, we would return. Anyway, I am very grateful to be able to eat safely in an establishment.